Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, filipino-style pork steak. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Filipino-Style Pork Steak is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Filipino-Style Pork Steak is something that I have loved my entire life. They’re fine and they look fantastic.
Fill Your Cart With Color today! Pork Steak Recipe (Filipino Version) In the Philippines, one of the most common ways to cook a Steak is to put soy sauce and Philippine Lime (Kalamansi). It is also common to make Pork Steak Recipe by topping it with onions sauteed separately from the meat. Most people also use the Pork Chop cut of meat.
To get started with this recipe, we must prepare a few components. You can cook filipino-style pork steak using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Filipino-Style Pork Steak:
- Make ready 4 slice pork chops
- Make ready 5 tbsp soy sauce
- Take 2 each lime or lemon
- Take 1/2 cup cooking oil
- Prepare 2 medium onions, sliced
- Take 1 1/2 cup water
- Prepare 1 tbsp granulated white sugar
- Take 1 dash salt
- Take 1 dash pepper
Heat a pan then pour in cooking oil. If using pork chops, it is very typical to Filipinos to include some fats and pork skins as they add flavor to the dish. The steak is braised and cooked with its marinade sauce, very much similar to how adobo is being cooked. Making your own pork steak at home is simple and easy.
Steps to make Filipino-Style Pork Steak:
- Combine pork chops, soy sauce, and lime/lemon juice in a large bowl or container. Marinade for at least an hour.
- Heat a pan then pour in cooking oil.
- Pan fry the marinated pork chops in medium heat for 3 to 5 minutes per side.
- Remove excess oil. Pour in the remaining marinade and water then let it boil. Simmer for 45 minutes or until pork is tender. Note: Add water as needed.
- Add in the sugar, salt, and pepper then stir.
- Put in the onions land cook for 3 minutes more.
- Turn off heat and transfer to a serving plate.
- Serve and enjoy!
The steak is braised and cooked with its marinade sauce, very much similar to how adobo is being cooked. Making your own pork steak at home is simple and easy. This recipe is intended for beginners. This means that you can make this dish even if you are a newbie in the kitchen. Start by marinating the pork chops in lime and soy sauce.
So that’s going to wrap it up for this exceptional food filipino-style pork steak recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!