Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sticky and sweet crispy beef - wow. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sticky and Sweet Crispy Beef - WOW is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Sticky and Sweet Crispy Beef - WOW is something that I have loved my entire life. They’re nice and they look fantastic.
Delve Into Every Delicious Necessity From Our Famous Food Hall. Buy Online Today Read Customer Reviews & Find Best Sellers. Sticky and Sweet Crispy Beef - WOW. Everyone knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise.
To begin with this recipe, we have to prepare a few ingredients. You can cook sticky and sweet crispy beef - wow using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sticky and Sweet Crispy Beef - WOW:
- Take 350 Gr Sirloin Steak - cut into Strips
- Get 1/2 cup Potato flour or can use Corn flour (not as good)
- Take 1/2 onion - finely chopped
- Get 1 large Clove Garlic
- Take few slices of fresh Ginger - I use about 5-6 thin slices
- Get 2 Tsp light soy or 1 Tsp Dark with 1 Tsp Water
- Get For the Sauce:-
- Prepare 1/2 Cup Honey
- Get 2 Tbls Light Soy
- Prepare 3 Tbls Water (more or less depending HOW sticky you want)
- Make ready 2 Tsp Hoisin Sauce
- Make ready 1 Tsp Rice Vinegar
- Take 2 Tsp Sesame Seed oil
- Take 2 Tsp shaoxing cooking wine (Optional)
- Make ready 3 Tsp Corn Flour - mixed into Paste
Here is how you achieve that. Ingredients of Sticky and Sweet Crispy Beef - WOW. Try Using Food to Boost Your Mood. Super crispy beef tossed with a sweet and sticky sauce - better than take out!
Instructions to make Sticky and Sweet Crispy Beef - WOW:
- Slice the steak into 1 cm wide strips and place it in a bowl. (If your steak is more than 1 cm thick
- In a food processor, Pulse the onion, garlic, and ginger until it is a paste. You can just grate everything.
- Add the marinade and 2 tsp soy sauce to the beef and mix well and marinade it in the fridge for 1 hour (or 20-30 minutes in room temperature) I do over night if want really strong flavours.
- Dust the Beef with half of the potato flour and let rest at room temp for 10 mins. Heat oil in pan until medium hot (about 190c).Then dust with the 2nd lot of potato flour and fry in batches. - the beef should sizzle the second it hits to oil. This should take 2 mins. Dry off on Kitchen Paper. Then Add back for 1 more min for 2nd fry to make extra crispy.
- For the Sauce. Add all apart from Corn Flour to a pan. And cook on a medium heat until well combined. Add the Corn Starch Slurry and stir into sauce until thick and sticky.
- Remove from heat and add in the beef and toss around in the sauce. it is ok if not ever piece of beef is coated.
- Serve immediately and HOT :)
Try Using Food to Boost Your Mood. Super crispy beef tossed with a sweet and sticky sauce - better than take out! There's something seriously addictive about something sweet and sticky tossed with a super crispy meat - sadly most of the time I end up with sweet and sticky soggy meat but. Shake the excess flour from the beef and deep fry for two minutes. Shake the excess flour from the beef and deep fry for two minutes.
So that is going to wrap it up with this exceptional food sticky and sweet crispy beef - wow recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!