Steak N Shrimp Enchiladas
Steak N Shrimp Enchiladas

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, steak n shrimp enchiladas. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Free UK Delivery on Eligible Orders Check Out Enchiladas on eBay. Fill Your Cart With Color today! Grab you a plate and place your flour tortilla on it. Steak N Shrimp Enchiladas I literally made this today and it was so damn delicious and very, very filling that I just had to share it !

Steak N Shrimp Enchiladas is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Steak N Shrimp Enchiladas is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook steak n shrimp enchiladas using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steak N Shrimp Enchiladas:
  1. Prepare 1 lb. skirt steak (cut into tiny 1 inch strips)
  2. Prepare 1 bag frozen 31-40 shrimp; peeled and deveined
  3. Take to taste Salt, Pepper
  4. Prepare to taste Garlic Powder
  5. Prepare to taste Onion Powder
  6. Make ready 2 tablespoon. Worcestershire Sauce
  7. Prepare 1 packet Goya Sazon (I used the kind with Cilantro)
  8. Make ready to taste Theos Black Pepper Sauce
  9. Get 2-3 squirts of Lemon Juice
  10. Get 3 tablespoons Butter
  11. Make ready 8 oz. Diced Yellow Onions
  12. Get 8 oz. Pico De Gallo
  13. Make ready 2 bags Mexican Cheese (I used Sargento)
  14. Take 1/4 cup Pasta Sauce (I used Tomato Basil)
  15. Make ready Sour Cream (optional)
  16. Prepare 3 tablespoons butter
  17. Prepare 6 Flour Tortillas (Soft Taco)
  18. Get as needed Cooking Spray

Here is how you cook it. Spoon about ⅓ cup shrimp mixture into the middle of a tortilla then sprinkle with cheese. I get my two sauté pans and heat them on medium. Serve with lime wedges and remaining tomatillo salsa.

Instructions to make Steak N Shrimp Enchiladas:
  1. Season Steak with salt and pepper, garlic powder, onion powder, Worcestershire sauce, Goya Sazon (1/2 packet) and 1 tablespoon of Theos Black Pepper sauce.
  2. Season Shrimp with salt and pepper to taste, garlic powder, onion powder, remaining Goya Sazon, and 2-3 squirts of lemon juice.
  3. In a skillet, melt better over med heat and cook onions til golden brown. Add Pico De Gallo and cook til veggies are softened, About 10-15 minutes. Add steak and 3-4 tablespoons of Theos Black Pepper sauce and cook til steak is cooked through.
  4. Next, Add your shrimp and cook for 4-5 min. Add 1 bag of Mexican cheese, stir til melted, and turn of heat.
  5. Grab you a plate and place your flour tortilla on it. Scoop the mixture (3-4 tablespoons) in tortilla and wrap it up and place in a greased baking dish.
  6. Continue until all tortillas are stuffed and rolled up. (I used 6)
  7. Add 1/4 cup of pasta sauce (I used Tomato Basil) to mixture and stir. Pour mixture onto tortillas and spread that bitch out 🤣
  8. Top with 1/2 bag of Mexican Cheese and Bake for 25 minutes at 350. Serve with Rice, Beans, and Sour cream. Enjoy 😋

I get my two sauté pans and heat them on medium. Serve with lime wedges and remaining tomatillo salsa. You guys, I can't wait to make more enchiladas using the sour cream and enchilada sauce mixture! Green chilies are my new best friend and are a match made in heaven with. In a skillet, melt better over med heat and cook onions til golden.

So that’s going to wrap it up for this special food steak n shrimp enchiladas recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!