Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, a&t beef stew. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
à (lower case, upper case À) A with grave accent, a letter used in French mostly to distinguish some homographs and in transliteration. The BIPM and NIST use the spelling ångström, including Swedish letters; but this form is rare in English texts. Some popular US dictionaries list only the spelling angstrom. Useful for spelling words and names over the phone.
A&T BEEF STEW is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. A&T BEEF STEW is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have a&t beef stew using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make A&T BEEF STEW:
- Make ready 2 jars beef gravy
- Prepare 1 onion finely diced
- Make ready 4 diced potatoes
- Make ready 1 pound of pre cut beef steak
- Prepare 1 can peas
- Take 1 can green beens
- Take 3 teaspoons of tabasco sauce
- Take Mexican style chilli powder
- Make ready Salt
- Make ready pepper
- Take nature seasoning
- Prepare meat tenderiser
- Get Sliced fresh carrotts
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Instructions to make A&T BEEF STEW:
- Dice onions and potatoes, and slice carrots
- Fry,and season steak
- Poor gravy in with onions, patatos, add peas, greenbeans and carrots, add spices
- Add steak in once its barely pink
- Slow cook for 3-3 1/2 hours then serve
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