Steak and Quinoa Stirfry
Steak and Quinoa Stirfry

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, steak and quinoa stirfry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! This was just a throw together dish that came out beautifully using some fresh ingredients with leftovers. Always have some roasted garlic on hand as you can use it in so much; same with quinoa.

Steak and Quinoa Stirfry is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Steak and Quinoa Stirfry is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook steak and quinoa stirfry using 11 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Steak and Quinoa Stirfry:
  1. Make ready 2 tbsp coconut oil
  2. Make ready 1/2 medium onion
  3. Get 3 clove Roasted Garlic
  4. Take 1 cup Sliced mushrooms
  5. Get 1 each Small red, orange and yellow pepper
  6. Get 10 oz steak (as much or as little as you want)
  7. Make ready 1/3 cup Cooking Sherry
  8. Take 2 tbsp Soy sauce
  9. Prepare 1 cup cooked quinoa (more if wanted)
  10. Get 1 Fresh cracked pepper
  11. Make ready 1/2 tbsp butter - OPTIONAL

Steamed Quinoa, Quinoa Salad and Quinoa Stir-Fry. The Zero Waste Kitchen with Christine Tizzard. We served this steak stir fry recipe over rice, but you could always do brown rice or quinoa to make it a little healthier. Steak and Quinoa Stirfry is one of the most favored of recent trending foods in the world.

Steps to make Steak and Quinoa Stirfry:
  1. Finely dice the onion.
  2. Cut the tops off the 3 peppers, clean out the seeds, cut them in half and then cut them into thin strips.
  3. Cut the mushrooms in half and then slice them (about a cup when sliced)
  4. Season the steaks with salt and pepper to your liking and then slice them into thin strips.
  5. Place pan or wok on med-hi heat. When hot add coconut oil or whatever oil you prefer. Toss in onions. After a minute add the peeled, unchopped roasted garlic (diced if using raw garlic).
  6. After another minute as onion starts to brown, toss in mushrooms and sautee for a minute.
  7. Add in peppers tossing to coat with mushroom and onions. Sautee for a couple of minutes. (You want these to still have a bit of crispness at the end)
  8. Add steak and brown on both sides…about 1 and 1/2 to 2 minutes.
  9. Add Cooking sherry and let it bubble for a minute then add the soy…bubble for another minute.
  10. Add the quinoa mixing it with everything. Start with a cup and add more if you like. You want there to be enough quinoa to pick up the sauce but not too much that there is quinoa with no sauce.
  11. No.salt will be needed but add some fresh ground pepper to taste.
  12. Optional: to add some creaminess, add 1/2 to 1 tbsp of butter before serving.
  13. Serve in a bowl or on a plate making sure you get a bit of everything. As a final touch, I put a couple of cubes of feta on each serving

We served this steak stir fry recipe over rice, but you could always do brown rice or quinoa to make it a little healthier. Steak and Quinoa Stirfry is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. Cut the mushrooms in half and then slice them (about a cup when sliced). Season the steaks with salt and pepper to your liking and then slice them into thin strips.

So that’s going to wrap this up for this special food steak and quinoa stirfry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!