Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, juicy hamburger steak in steak sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Free UK Delivery on Eligible Orders Looking For Hamburger Sauce? We Have Almost Everything on eBay. Here is how you cook that. Once it's cooked remove the hamburger steak.
Juicy Hamburger Steak in Steak Sauce is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Juicy Hamburger Steak in Steak Sauce is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook juicy hamburger steak in steak sauce using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Juicy Hamburger Steak in Steak Sauce:
- Prepare 200 grams Domestic mixed ground meat
- Take 1/2 large Onion
- Make ready 1 tbsp Cooked rice
- Make ready 4 tbsp Panko
- Prepare 1 Egg
- Prepare 2 tsp ☆Nutmeg
- Prepare 1 tsp ☆ Umami seasoning
- Get 1 ☆Salt and pepper
- Get 1 tsp ☆Paprika powder
- Take [Steak Sauce]
- Get 2 tbsp Soy sauce
- Get 2 tbsp Mirin
- Make ready 2 tbsp Cooking sake
- Take 1 1/2 tbsp Margarine or butter
Be careful not to burn the sauce when simmering it. These hamburger steaks don't use caramelized onions, so. This is my recipe for making Homemade Hamburger Steaks, Gravy, Mashed Potatoes, and Ford Hook Lima Beans"Nile's Blues" Kevin MacLeod (incompetech.com) Licen. (Keeping the burgers thick ensures a nice char on the outside without overcooking the inside.) To prevent the burgers from forming a domed shape on the grill, create a slight depression in the center of each patty. Flip and cook on the second side a few minutes more, until.
Steps to make Juicy Hamburger Steak in Steak Sauce:
- Mince the onions and add to a heat-resistant plate. Cover with wrap and microwave for 2 minutes. Set aside and leave to cool.
- Add the ground meat -> the onions from Step 1 -> the egg -> the rice -> and the panko to the bowl and mix together. Mix in the ☆ ingredients. Continue to mix until it's sticky.
- Form the mixture into a hamburger shape. Pound the meat to remove any air, and make a shallow well in the center.
- Cook in an oiled frying pan on low to medium heat for 2 minutes. Turn over, cover with a lid, and cook on low heat for 5 to 6 minutes. Once it's cooked remove the hamburger steak.
- In the frying pan from Step 4, add the steak sauce ingredients, except for the margarine. Bring to a boil. Add the margarine last and bring to a simmer again.
- Cover the hamburger with the steak sauce and it's done.
This is my recipe for making Homemade Hamburger Steaks, Gravy, Mashed Potatoes, and Ford Hook Lima Beans"Nile's Blues" Kevin MacLeod (incompetech.com) Licen. (Keeping the burgers thick ensures a nice char on the outside without overcooking the inside.) To prevent the burgers from forming a domed shape on the grill, create a slight depression in the center of each patty. Flip and cook on the second side a few minutes more, until. Simple, savory, flavorful, juicy, melt in your mouth, all-beef patties seasoned and smothered in a thick, creamy homemade brown gravy with onions. When I was a child, my mom hailing from the South never made things like Swiss Steak or Salisbury Steak, she made big, tender, juicy, hamburger patties and cooked them in a hearty brown gravy packed with onions. The end results were truly amazing.
So that’s going to wrap it up for this exceptional food juicy hamburger steak in steak sauce recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
