Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, extravagant steak salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
We Use Our Skill And Knowledge To Select Meat Specifically For Its Tenderness And Flavour. My husband loves blue cheese and I like a hearty salad that eats like a meal, so I put the two things together to make this steak salad recipe. The sweet-tartness of dried cranberries pairs deliciously with the cheese, creamy avocado and balsamic vinegar. It's irresistible! —Marla Clark, Albuquerque, New Mexico Steak Salad Niçoise Recipe.
Extravagant Steak Salad is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Extravagant Steak Salad is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have extravagant steak salad using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Extravagant Steak Salad:
- Get 2 Beef Steak
- Take 1 bag Mesclun mix
- Prepare 1 bunch Watercress
- Take 1 clove Garlic
- Get 1 tbsp Olive oil
- Prepare 1 dash Salt and pepper
- Get 1 tbsp A- Soy sauce
- Get 1 tbsp A- Cooking sake
- Prepare 1 tsp A- Butter
- Prepare 1 Wasabi
Take the steak out of your fridge and evenly coat both sides with the salt and pepper. Add all the salad ingredients to a salad bowl. Heat a cast iron or heavy-bottomed pan over high heat. Drizzle the avocado oil over both sides of the steak.
Steps to make Extravagant Steak Salad:
- Heat a frying pan with olive oil, fry the thinly sliced garlic, take them out when golden brown. Put the salt and peppered steak into the pan.
- Place the mesclun and mixed watercress on a plate.
- The steak should be cooked just 2 and a half minutes on one side, and turned over to cook a further 2 and a half minutes on the other side until golden brown. Add the A seasoning ingredients with the meat juice to make the sauce.
- Cut the steak into bite-sized cubes, and serve on the plate from Step 2. Put the garlic on top. If you'd like, have wasabi with the sauce made in Step 3.
Heat a cast iron or heavy-bottomed pan over high heat. Drizzle the avocado oil over both sides of the steak. The average New York strip is no less than a half-pound on the plate, and typically serves one. Higher quality gorgonzola or blue cheese will be a little more expensive, but it is totally worth it for this steak salad. Usually, the higher quality the cheese, the more flavorful it will be.
So that is going to wrap this up for this exceptional food extravagant steak salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
