Filipino-Style Pork Steak
Filipino-Style Pork Steak

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, filipino-style pork steak. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pork Steak Recipe (Filipino Version) In the Philippines, one of the most common ways to cook a Steak is to put soy sauce and Philippine Lime (Kalamansi). It is also common to make Pork Steak Recipe by topping it with onions sauteed separately from the meat. Most people also use the Pork Chop cut of meat. What is Pork Chops a la Bistek The traditional bistek dish, which means beef steak in Filipino, is a local adaptation of the Spanish bistec made of thin slices of beef cooked with onions and spices.

Filipino-Style Pork Steak is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Filipino-Style Pork Steak is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook filipino-style pork steak using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Filipino-Style Pork Steak:
  1. Make ready 4 slice pork chops
  2. Take 5 tbsp soy sauce
  3. Make ready 2 each lime or lemon
  4. Get 1/2 cup cooking oil
  5. Make ready 2 medium onions, sliced
  6. Prepare 1 1/2 cup water
  7. Take 1 tbsp granulated white sugar
  8. Take 1 dash salt
  9. Make ready 1 dash pepper

If using pork chops, it is very typical to Filipinos to include some fats and pork skins as they add flavor to the dish. The steak is braised and cooked with its marinade sauce, very much similar to how adobo is being cooked. Making your own pork steak at home is simple and easy. This recipe is intended for beginners.

Instructions to make Filipino-Style Pork Steak:
  1. Combine pork chops, soy sauce, and lime/lemon juice in a large bowl or container. Marinade for at least an hour.
  2. Heat a pan then pour in cooking oil.
  3. Pan fry the marinated pork chops in medium heat for 3 to 5 minutes per side.
  4. Remove excess oil. Pour in the remaining marinade and water then let it boil. Simmer for 45 minutes or until pork is tender. Note: Add water as needed.
  5. Add in the sugar, salt, and pepper then stir.
  6. Put in the onions land cook for 3 minutes more.
  7. Turn off heat and transfer to a serving plate.
  8. Serve and enjoy!

Making your own pork steak at home is simple and easy. This recipe is intended for beginners. This means that you can make this dish even if you are a newbie in the kitchen. Start by marinating the pork chops in lime and soy sauce. You can also use calamansi or lemon as a replacement for lime.

So that’s going to wrap it up with this special food filipino-style pork steak recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!