Thai Beef Salad
Thai Beef Salad

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, thai beef salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mix all the dressing ingredients, stirring until the sugar has dissolved. In a large bowl, toss the cucumber and mooli with half the dressing. How to make Thai Beef Salad The Dressing is the star here, and the key to getting truly great flavour in it is to grind up the coriander/cilantro stems, chilli and garlic in a mortar and pestle to form a paste before mixing in the other Dressing ingredients. Meanwhile, break the gem lettuces onto a platter.

Thai Beef Salad is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Thai Beef Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have thai beef salad using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai Beef Salad:
  1. Get 1 piece rump steak
  2. Prepare 1 tbsp cooking oil
  3. Get 1 tbsp fish sauce
  4. Prepare Good sprinkling of black pepper
  5. Make ready Chilli flakes a sprinkling depends on how hot you like it
  6. Get For the salad
  7. Make ready Baby gem lettuce finely shredded
  8. Get Handful cherry tomatoes quartered
  9. Prepare Celery stick sliced, keep the leaves for garnish
  10. Take Handful bean sprouts
  11. Prepare Half a cucumber sliced seeds removed
  12. Take 1 red onion finely sliced
  13. Make ready 3 spring onions sliced
  14. Take Handful cooked noodles
  15. Prepare Handful chopped fresh coriander
  16. Make ready The Sauce
  17. Prepare 2 tbsp brown sugar
  18. Prepare Juice of a large lemon or preferably a lime
  19. Get Chilli flakes to your taste
  20. Prepare Fresh Birdseye chillis sliced finely to your taste
  21. Prepare 2 cloves garlic finely diced
  22. Get Large splash of fish sauce
  23. Take 1-2 tsp grounded toasted rice, optional (2 tbsp of jasmine rice toasted on the pan until golden brown then blend it in the herb grinder)
  24. Take Optional tsp of chilli jam

Cook beef on a BBQ, under the grill or in a fry pan. If cooking in a fry pan cook with a little minced ginger, minced garlic and or sliced chili pepper. Toss the salad with the dressing and lay over the beef strips. Optionally you can also sprinkle salad and beef with sliced fresh red chili pepper.

Instructions to make Thai Beef Salad:
  1. First of all prepare the steak, rub on the fish sauce, chilli flakes a oil! Leave to marinate, it can be left over night for an even better flavour.
  2. Whilst the steak is marinating, chop up all the salad veggies, warm through some noodles in hot water, being careful not to over cook them, then drain and leave to cook. Put all the salad into a large bowl, then add the noodles once there cooled.
  3. Make the sauce, squeeze the lemon or lime into a bowl, add fresh chilli and dried chilli flakes, garlic, chilli jam, sugar and fish sauce! Give it a good stir so the sugar dissolves! If you have the ground rice put in a heaped tea spoon! If you can add the rice as it gives it a lovely nutty flavour.
  4. Literally it’s time to assemble! Add a few teaspoons of the sauce to the salad, mix in well so it coats all the ingredients! Now place into bowls!
  5. Now heat a griddle on a high heat! Throw on the steak searing well on each side, depending on how you like your steak cooked! Lift out let it rest, then slice and place the sliced beef onto the salad, then spoon over some more sauce, and garnish!! Tuck in and enjoy 😊

Toss the salad with the dressing and lay over the beef strips. Optionally you can also sprinkle salad and beef with sliced fresh red chili pepper. As with many Thai dishes which share the title "salad", Thai Beef Salad is not strictly a salad as most people would recognise it. Instead, it is a meat and vegetable dish which is cooked very quickly, leaving the vegetables almost raw, and it is then served hot. In many ways the Thai Beef Salad is the very definition of a stir fry.

So that is going to wrap this up for this exceptional food thai beef salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!