Sweet Tamarind, Honey BBQ Beef
Sweet Tamarind, Honey BBQ Beef

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet tamarind, honey bbq beef. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Sweet Tamarind, Honey BBQ Beef is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Sweet Tamarind, Honey BBQ Beef is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook sweet tamarind, honey bbq beef using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet Tamarind, Honey BBQ Beef:
  1. Prepare 300 g thin beef steaks, sliced into fine thin strips,
  2. Make ready 2 heads Pak choi, ends trimmed off,
  3. Prepare 1/2 large yellow bell pepper, chopped,
  4. Take 3 spring onions, chopped finely,
  5. Get 3 cloves garlic, minced,
  6. Make ready Cooking oil, (I used coconut oil)
  7. Take For the sauce:
  8. Get 1.5 tbsp tamarind sauce,
  9. Prepare 1 tbsp BBQ sauce, (recommend Chipotle or Chinese BBQ),
  10. Get 1 tbsp runny honey,
  11. Take 1/2 tsp red chilli flakes or some to personal taste
  12. Get Suggested sides:
  13. Make ready Steamed rice,
  14. Take Egg Noodles

Sweet Tamarind, Honey BBQ Beef step by step. Combine all of the sauce ingredients and set aside. Heat some oil in a wok or large frying pan. Add the beef strips and stir fry for a further couple of minutes until browned on the outside.

Steps to make Sweet Tamarind, Honey BBQ Beef:
  1. Combine all of the sauce ingredients until smooth in a cup and set aside. Heat some oil in a wok or large frying pan. Add in the bell pepper, beef strips and half the spring onions and stir fry for arounf three minutes until the beef is browned on the outside. Add the minced garlic and fry for 15 seconds until fragrant.
  2. Pour in the sauce, allow to sauce to sizzle and melt for a few seconds then add in the Pak choi a d remaining spring onions. Toss together and stir fry for a further minute then remove from the heat.
  3. Serve up and enjoy with your choice of side. :)

Heat some oil in a wok or large frying pan. Add the beef strips and stir fry for a further couple of minutes until browned on the outside. Add half the spring onions (reserving some of the greens), and the chopped garlic. Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, sweet tamarind, honey bbq beef.

So that is going to wrap it up with this special food sweet tamarind, honey bbq beef recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!