Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried chicken steak. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Dip the steaks into the egg, then the spice mix, turning to coat. Pour the oil into a large non-stick frying pan until the base of the pan is covered. Transfer to a plate and keep warm. Place fried steaks on a plate with paper towels to drain.
Fried chicken steak is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Fried chicken steak is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have fried chicken steak using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fried chicken steak:
- Get 1/4 kg chopped chicken steak
- Take 2 garlic cloves chopped
- Prepare 2 capsicums chopped
- Make ready Cooking oil
- Get Salt
- Take Pepper
The frying medium has traditionally been shortening, but butter and lard have sometimes been used instead. Health concerns have led many cooks to replace the shortening with vegetable oil. When there are problems with the breading. This super crispy chicken fried steak is extremely hard to resist.
Instructions to make Fried chicken steak:
- To a pan add just enough oil and heat till it's warm enough
- Add the chicken and sprinkle just enough salt and pepper
- Stir for two minutes then add the garlic
- Keep stirring for another two minutes then leave it to cook on low heat for about 10minutes
- Add the capsicum and stir for a few minutes
- Leave to cook for another 5minutes till the chicken turns golden brown
- Serve with ugali or as desired
When there are problems with the breading. This super crispy chicken fried steak is extremely hard to resist. Picture this: juicy, tender beef, a crispy, salty breaded exterior, and plenty of velvety, rich gravy. Chicken fried steak is usually served with a creamy country gravy, made with some of the drippings from the pan. After you cook the steaks and while you are keeping them warm, remove all but a few tablespoons of fat from the pan.
So that’s going to wrap this up with this exceptional food fried chicken steak recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
