Hearty beef and butternut squash stew
Hearty beef and butternut squash stew

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, hearty beef and butternut squash stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

To make the stew in the crockpot, simply saute the onions and garlic in a pot. Remove from pot and brown the flour-coated beef cubes. Here is how you can achieve that. Hearty beef and butternut squash stew.

Hearty beef and butternut squash stew is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Hearty beef and butternut squash stew is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have hearty beef and butternut squash stew using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Hearty beef and butternut squash stew:
  1. Get 1 tsp olive oil
  2. Get 1 1/2 lb raw lean beef stew meat, boneless, cut into 2 inch cubes
  3. Get 1 medium onion, chopped
  4. Get 1/2 green bell pepper, chopped
  5. Make ready 1/2 red bell pepper, chopped
  6. Prepare 4 clove garlic, crushed
  7. Get 2 medium tomatoes, chopped
  8. Prepare 1 cup low-sodium organic beef broth
  9. Make ready 1 Bay leaf
  10. Make ready 1 tsp sea salt or Himalayan salt
  11. Take 1 tsp ground black pepper
  12. Prepare 2 cup cubed butternut squash
  13. Take 1/4 cup chopped fresh flat leaf parsley

Hearty beef and butternut squash stew is one of the most popular of current trending. Hearty beef and butternut squash stew is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious.

Steps to make Hearty beef and butternut squash stew:
  1. Heat oil in a large sauce pan over medium-high heat.
  2. Add beef; cook, stirring frequently, for 4 to 5 minutes, or until beef is brown.
  3. Add onion and bell peppers; cook, stirring frequently, for 4 to 5 minutes, or until onion is translucent.
  4. Add garlic; cook, stirring frequently for 1 minute.
  5. Add tomatoes, broth, bay leaf, salt, and pepper. Bring to a boil. Reduce heat to medium-low; covered for 40 minutes.
  6. Add squash; cook, stirring occasionally, for 8 to 12 minutes, or until sauce has thickened and beef is fork- tender.
  7. Remove bay leaf; serve topped with parsley.

It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look fantastic. Hearty beef and butternut squash stew is something that I have loved my whole life. To begin with this recipe, we have to prepare a few ingredients.

So that is going to wrap this up with this exceptional food hearty beef and butternut squash stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!