Sweet and sour salad
Sweet and sour salad

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, sweet and sour salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet and sour salad is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Sweet and sour salad is something that I have loved my whole life. They’re fine and they look fantastic.

Whisk together the oil, sugar, vinegar and soy sauce. Make at least a day ahead and refrigerate. Cook pasta according to package directions; drain and rinse with cold water. Place in a bowl; add pepper, cucumber and onion.

To begin with this particular recipe, we must prepare a few components. You can cook sweet and sour salad using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sweet and sour salad:
  1. Take 2 carrots
  2. Take 1 onion
  3. Take 1 Green pepper
  4. Get 5 ml BBQ
  5. Prepare 5 ml chicken spice
  6. Prepare 5 ml steak n chop spice
  7. Take 410 g Can of Green beans
  8. Get 410 g Can of Kidney beans
  9. Take 410 g Can of Butter beans
  10. Take 125 ml Chutney
  11. Prepare 125 ml vinegar
  12. Take 125 ml tomato sauce
  13. Take Cooking oil

A little more sour.then add more vinegar. Combine cucumber, red onion and coriander in a medium bowl and pour cooled dressing over everything. Cover and refrigerate for at least one hour or until ready to serve. Before serving, pour off most of dressing and sprinkle salad with chopped peanuts.

Steps to make Sweet and sour salad:
  1. Preparation time 20 minutes
  2. Chop the onion, and pepper and take a pot and drizzle the cooking oil. Start to fry the onion and pepper.
  3. As the onion fry then add spices and stir.
  4. Pour the left over carrots stir and open the cans then pour them the mixture of spiced and onion.
  5. Let it cook for a while and stir.
  6. Take a bowl and mix the vinegar, chutney, and tomato sauce stir and pour it over the cooked beans
  7. Once it's allixed and cooked them your sweet and sour salad it's done and ready to be served.
  8. Tasty salad

Cover and refrigerate for at least one hour or until ready to serve. Before serving, pour off most of dressing and sprinkle salad with chopped peanuts. This beautiful Sweet And Sour Carrot Salad is sure to impress and will forever change the way you look at the humble carrot. It will also simplify your entertaining as it is suitable for many people with specific dietary requirements, being gluten-free and vegan. It contains roasted carrots which I toss in a Sicilian-style, agrodolce dressing.

So that is going to wrap it up for this exceptional food sweet and sour salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!