Quick beef stew
Quick beef stew

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, quick beef stew. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Quick beef stew is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Quick beef stew is something which I have loved my entire life.

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To begin with this recipe, we must prepare a few ingredients. You can cook quick beef stew using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick beef stew:
  1. Take 100 g beef
  2. Get 1/2 onion
  3. Take 1/2 tomato
  4. Prepare 2 spoonfuls Cooking oil
  5. Make ready 1/2 teaspoonful of salt

Stir in rosemary, parsley and pepper. The comforting stew is full of potatoes, carrots, onions, and mushrooms and simmered in red wine and beef broth. Eat it with some crusty bread and butter for a delicious winter warmer after a day out in the cold. Ingredients & Equipment Used In This Recipe Don't miss this easy Quick Beef Stew recipe that will tickle your taste buds.

Instructions to make Quick beef stew:
  1. Here are the ingredients.
  2. Put the sliced onion and tomato into cooking pan. Add oil and cook for 1 minute.
  3. Add the beef and cook while stirring occasionally for 2 minutes.
  4. Add 1/4 glass of water and continue to cook.
  5. Cover the pan and cook for 4 minutes.
  6. Serve with sukuma wiki and ugali.

Eat it with some crusty bread and butter for a delicious winter warmer after a day out in the cold. Ingredients & Equipment Used In This Recipe Don't miss this easy Quick Beef Stew recipe that will tickle your taste buds. A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes. Everyone will love this, especially on those chilly nights! We just got back from Los Angeles.

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