Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chocolate cake loaf. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
All Our Cakes Are Hand Made To The Highest Standard. Next Day Delivery No Artificial Flavours. This triple chocolate loaf is dense, moist and always perfect. Unfortunately it is also very easy to make and therefore very tempting for a lazy Thursday evening.
Chocolate cake loaf is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Chocolate cake loaf is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook chocolate cake loaf using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake loaf:
- Prepare 2 cups flour
- Get 1 cup buttermilk
- Prepare 11/3 cup sugar
- Make ready 3 large eggs
- Get 1/2 tbspn baking powder
- Take 1 tspn baking soda
- Prepare 1/2 cup melted butter
- Make ready 1/4 cup cocoa powder
- Make ready 1 tspn Vanilla + coconut flavor
Bake the chocolate loaf cake Get your kids to pour the chocolate loaf batter into the prepared loaf tin. Smooth down the top with a spatula or the back of a wooden spoon. Beat sugar and butter together until well blended. With the mixer on low speed, add the salt, vanilla extract, baking soda, baking powder, and cocoa powder.
Steps to make Chocolate cake loaf:
- Break the eggs in a clean bowl, add sugar & mix using a hand mixer, add the melted butter keep mixing until fluffy. Add butter milk & flavor.Sieve the flour in a separate bowl & add up all the dry ingredients mix & pour in the mixture, keep mixing.
- For the butter milk you can prepare it using 1/3 cup of powder milk, 1/2 cup of hot water & 1tbspn of white vinegar.
- Grease the pan & pour the batter, bake under low heat.
Beat sugar and butter together until well blended. With the mixer on low speed, add the salt, vanilla extract, baking soda, baking powder, and cocoa powder. Toss the chocolate chips in a little flour to prevent against them sinking to the bottom of the loaf. Then fold them roughly into the cake, hardly mixing at all. Pour into the prepared loaf tin and smooth the top.
So that’s going to wrap this up with this exceptional food chocolate cake loaf recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
