Steak, Bacon and Egg Breakfast Sandwich
Steak, Bacon and Egg Breakfast Sandwich

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, steak, bacon and egg breakfast sandwich. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Heat the skillet on medium high heat. Add eggs to the skillet and continually stir until eggs are almost set. Add in cheese, bacon, garlic powder and spicy steak seasoning. STEAK BACON AND EGG SANDWICH Got those breakfast sandwich blues?

Steak, Bacon and Egg Breakfast Sandwich is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Steak, Bacon and Egg Breakfast Sandwich is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have steak, bacon and egg breakfast sandwich using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steak, Bacon and Egg Breakfast Sandwich:
  1. Take cooked steak of your choice (I used leftover ribeye) cut up into small bite sized pieces
  2. Prepare cooked and roughly chopped bacon
  3. Make ready eggs, scrambled
  4. Get milk
  5. Prepare shredded Monterey Jack cheese
  6. Make ready garlic powder
  7. Prepare spicy steak seasoning
  8. Prepare crusty rolls, toasted
  9. Take For the mayo
  10. Prepare mayonnaise
  11. Prepare spicy steak seasoning
  12. Prepare cayenne pepper to taste
  13. Get jalapeños for topping (optional)

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Steps to make Steak, Bacon and Egg Breakfast Sandwich:
  1. Scramble eggs and milk. Spray a skillet with nonstick cooking spray. Heat the skillet on medium high heat.
  2. Add steak and stir for 2 to 3 minutes until steak is heated through.
  3. Add eggs to the skillet and continually stir until eggs are almost set. Add in cheese, bacon, garlic powder and spicy steak seasoning. Continue to cook until eggs are set about another 3 or 4 minutes. Remove from heat.
  4. Toast the crusty rolls and set aside.
  5. Combine mayo, dijon mustard and spicy steak seasoning. Smear as much as you prefer on both sides your roll. Spoon the egg mixture on the bottom half of the roll. On the top half, add jalapeños. Serve and enjoy!

Steak and eggs at a restaurant, with salad and onion rings A unique version of steak and eggs with carpaccio beef, quail egg, deviled egg and vegetable salpicon. Steak and eggs is the traditional NASA astronaut's breakfast, first served to Alan. What makes a BEC sandwich exceptional is the melding of the cheese into the soft scramble, with strips of bacon crushing into the eggs and a crusty, slightly greasy roll holding the whole thing. This easy fried egg, bacon and avocado sandwich recipe from paula deen is perfect for breakfast or lunch. Eggs frying breakfast healthy avocados brunch easy.

So that’s going to wrap this up for this exceptional food steak, bacon and egg breakfast sandwich recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!