Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef w/ broccoli. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Beef w/ Broccoli is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Beef w/ Broccoli is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have beef w/ broccoli using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Beef w/ Broccoli:
- Get slices Beef steak
- Make ready Soy sauce
- Take Cooking wine
- Get Sesame oil
- Get Oyster sauce
- Prepare 1 tablespoon Brown sugar
- Prepare 1 tablespoon Corn Starch
- Make ready Broccoli
- Get Vegetable oil
- Make ready Garlic
- Prepare Ginger
Add the beef back into the mixture, and serve over rice with sesame seeds, if desired. Next, chop the scallions, garlic, and ginger. Add the beef to the bowl and toss to combine. Freeze cooled beef and broccoli in freezer containers.
Steps to make Beef w/ Broccoli:
- In a small bowl, mix the soy sauce and cooking wine. These two should be in the same proportion. The amount should be enough to marinate the beef steak
- Add a tablespoon of sesame oil
- Add a tablespoon of oyster sauce to the mixture
- Add a tablespoon of brown sugar then a tablespoon of cornstarch
- Stir the mixture until corn starch and sugar are dissolved.
- Heat pan with cooking oil and saute the garlic cut into small pieces. Small cuts if ginger is then added.
- Add the broccoli and stir fry. Set aside the sauteed garlic, ginger and broccoli
- Heat oil into the pan and cook the beef steak without the marinade. Cook until meat turns brown.
- Add the marinade and continue to cook in medium heat until meat ia tender. Add water if needed.
- Add the broccoli with the sauteed garlic and ginger. Continue to cook and let it simmer.
- Ready to serve once beef is tender.
Add the beef to the bowl and toss to combine. Freeze cooled beef and broccoli in freezer containers. To use, partially thaw in the refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary. Research contributed by Maggie Knoebel, Taste of Home Culinary Assistant.
So that’s going to wrap this up for this special food beef w/ broccoli recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!