Beef Steak! 🥩🍴
Beef Steak! 🥩🍴

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef steak! 🥩🍴. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Beef purists may prefer to take in the unadulterated, rich flavour of a quality steak by adding nothing more than a sprinkling of salt and a generous twist of pepper. Contrary to popular belief, seasoning your steak with salt ahead of time doesn't draw out the moisture but actually gives the steak time to absorb the salt and become more evenly seasoned throughout. Beef steaks are usually grilled, pan fried, or broiled. The more tender cuts from the loin and rib are cooked quickly, using dry heat, and served whole.

Beef Steak! 🥩🍴 is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Beef Steak! 🥩🍴 is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have beef steak! 🥩🍴 using 21 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef Steak! 🥩🍴:
  1. Make ready 2 pieces Beef (undercut-recommended) around 1-1.5 inches thick
  2. Get 1 tsp Mustard paste
  3. Get Salt to taste (because sauce have salt too)
  4. Get 1 tsp Black pepper
  5. Get 1 tbsp Worcestershire sauce
  6. Make ready 1 tsp Soya sauce
  7. Prepare 1 tsp BBQ sauce
  8. Take 1/2 tsp Red chilli powder
  9. Get 1-2 pinches Chilli flakes
  10. Make ready 1 tsp Garlic powder or crushed
  11. Make ready 1 tsp Mixed Italian herbs
  12. Get 1 tbsp Balsamic Vinegar (here I used alternate of balsamic ⬇️
  13. Take by mixing honey and Apple Cider Vinegar together)
  14. Prepare 1 tbsp Olive oil
  15. Get For Sauce:
  16. Prepare 1 cup/tin Mushrooms cut into slices
  17. Take 1 medium onion cut into slices
  18. Take 1 pack cream
  19. Take Oil and butter for cooking steak and sauce both
  20. Take Vegetables:
  21. Take Potato, Carrots, Zucchini and French beans

Steaks are like wine - the more you spend, the better they are. Juicier, more flavour, more tender, no random bits of sinew throughout. And as much as we'd all like to be able to splurge on premium quality beef every time we have a hankering for steak, the reality is that most of us cannot! But you can turn every day beef steaks into something that tastes as good as a.

Instructions to make Beef Steak! 🥩🍴:
  1. Marinate steak in all spices and refrigerate for 6 hours. If your meat is bit hard than add meat tenderizer 2 hours before cooking.
  2. Cook on your pre-heated grill pan or any skillet in half and half olive oil and butter along with whole garlic cloves and rosemary leaves.
  3. Give 3/4 minutes each side. Or cook to your desired choice.
  4. After your steak is done, set aside and cover it for about 10 minutes.
  5. In same pan add oil if needed than add onions and seasoned with black pepper and salt fry for half minute add mushrooms, butter, chopped garlic, Worcestershire sauce and few drops of vinegar than add cream cook for a minute you can add milk for desired consistency.
  6. You can also add your steak in sauce.
  7. Saute Carrots, Zucchini, Potatoes (boiled) and French Beans with butter, salt, pepper, chilli flakes, Italian herbs and parsley.
  8. Enjoy 🍴😋

And as much as we'd all like to be able to splurge on premium quality beef every time we have a hankering for steak, the reality is that most of us cannot! But you can turn every day beef steaks into something that tastes as good as a. Every beef steak order is prepared by hand by our own traditional butchers from the best, properly hung prime Scotch beef. You'll find all sorts of beef steak products at Campbells. We also stock a range of beef olives and beef medallions.

So that is going to wrap it up with this exceptional food beef steak! 🥩🍴 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!