Fusion tagliatelle, steak mince, spring greens Asian style
Fusion tagliatelle, steak mince, spring greens Asian style

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fusion tagliatelle, steak mince, spring greens asian style. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Fusion tagliatelle, steak mince, spring greens Asian style. When you need to use up some tagliatelle and a bit of spring greens and steak mince. This is my quick and easy to make fusion noodles. The soy, wine and fish sauce complement the beef and cabbage nicely.

Fusion tagliatelle, steak mince, spring greens Asian style is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Fusion tagliatelle, steak mince, spring greens Asian style is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook fusion tagliatelle, steak mince, spring greens asian style using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fusion tagliatelle, steak mince, spring greens Asian style:
  1. Prepare 300 g steak mince
  2. Make ready 1 spring cabbage shredded
  3. Prepare Clove garlic
  4. Get 1 red onion sliced
  5. Make ready Tagliatelle
  6. Take Half a mild chilli
  7. Take Soy sauce
  8. Take Fish sauce
  9. Prepare Cooking wine of your choice
  10. Take 1 little sugar
  11. Prepare Teaspoon oyster sauce
  12. Take to taste White pepper
  13. Take 1 little salt
  14. Prepare Oil for frying

Fusion tagliatelle, steak mince, spring greens Asian style is something which I have loved my entire life. Great recipe for Marinaded steak strips with noodles. A quick midweek meal to use up one lonely steak and half a Chinese leaf left over from kimchi making. The other ingredients are staples in my cupboard. #newcookschallenge. #fussfreefoodie Method Peel and finely chop the garlic, deseed and finely chop the chilli and rinse and finely slice the spring greens.

Steps to make Fusion tagliatelle, steak mince, spring greens Asian style:
  1. Prepare your ingredients, cook tagliatelle to slightly under done and leave to one side.
  2. Brown mince, add a little sugar, white pepper, fish sauce and soy. Put to one side.
  3. Stir fry the spring greens, add onions, garlic and chilli.
  4. Add wine, oyster sauce to the greens.
  5. Return mince to the pan, add half a pint of water and bring to the boil. Season to taste.
  6. Return the tagliatelle to the pan and heat through. This will finish cooking the tagliatelle. Serve up!

A quick midweek meal to use up one lonely steak and half a Chinese leaf left over from kimchi making. The other ingredients are staples in my cupboard. #newcookschallenge. #fussfreefoodie Method Peel and finely chop the garlic, deseed and finely chop the chilli and rinse and finely slice the spring greens. Meanwhile, heat a drizzle of oil in a frying pan. Recipes, show news and all official updates from Dave and Si. When you need to use up some tagliatelle and a bit of spring greens and steak mince.

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