Sweet Potato Noodles Stir-fry
Sweet Potato Noodles Stir-fry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet potato noodles stir-fry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Get Food and Accessories for Your Dog. Free UK Delivery on Eligible Orders! Season noodles with salt and pepper to taste and serve hot. Sweet Potato Noodles Stir-fry Hiroko Liston Melbourne, Australia.

Sweet Potato Noodles Stir-fry is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Sweet Potato Noodles Stir-fry is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook sweet potato noodles stir-fry using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Noodles Stir-fry:
  1. Make ready 200-300 g Sweet Potato Noodles *can be replaced by Japanese Harusame or Sharataki/Itokonnyaku
  2. Prepare 300 g Beef Steaks *sliced into thin strips
  3. Make ready 1 Onion
  4. Take 1 Carrot
  5. Take 8-10 Dried Kikurage (Black Fungus) *OR Shiitake
  6. Get 1/2 bunch Spinach
  7. Get Oil for cooking
  8. Make ready Salt
  9. Get <Marinade for Beef>
  10. Prepare 1 tablespoon Soy Sauce
  11. Get 1 tablespoon Mirin
  12. Get 1 clove Garlic *grated
  13. Take 1 Spring Onion *finely chopped
  14. Take 1 teaspoon Sesame Oil
  15. Make ready <Sauce Ingredients>
  16. Take 1 clove Garlic *grated
  17. Prepare 1 Spring Onion *finely chopped
  18. Prepare 4-5 tablespoons Soy Sauce
  19. Make ready 2 tablespoons Sugar
  20. Get 1 tablespoon Sesame Oil
  21. Get 1 teaspoon Chill Flakes or 2-3 teaspoons Toban Djan
  22. Prepare 1 tablespoon Roasted Sesame Seeds

The sky's the limit for what you want in your skillet! Those are an actual requirement because they're the best. Drain and cut short if long. Heat small amount of Oil in a large frying pan over medium to high heat and cook Beef.

Steps to make Sweet Potato Noodles Stir-fry:
  1. Soak dried Kikurage (Black Fungus) in water and drain when soft. Squeeze to remove water and slice into thin strips. Slice Onion and Carrot into thin strips as well.
  2. Add Soy Sauce, Mirin, Garlic, Spring Onion and Sesame Oil to the Beef strips and marinate for 10 minutes. Make the sauce by mixing all ingredients in a small bowl.
  3. Wash Spinach well and boil in boiling water until tender. Dip in cold water to stop cooking further, drain well and squeeze to remove excess water.
  4. Cook Sweet Potato Noodles in rapidly boiling water until tender, usually takes 6 to 8 minutes, and dip in cold water. Drain and cut short if long.
  5. Now it's time to cook. Heat small amount of Oil in a large frying pan or wok over medium to high heat and cook Beef. When cooked, move to a large bowl and set aside.
  6. Cook vegetables. When tender, move to the large bowl and set aside.
  7. Place the sauce in the frying pan, add noodles and cook until the sauce thickens, then add Spinach, Beef and vegetables, and combine well. Add extra Salt or Soy Sauce to taste if required.

Drain and cut short if long. Heat small amount of Oil in a large frying pan over medium to high heat and cook Beef. When cooked, move to a large bowl and set aside. Heat an oiled, large wok over a high heat. Add noodles, snow peas, onions and soy mixture.

So that is going to wrap it up for this special food sweet potato noodles stir-fry recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!