Carrot beef stew
Carrot beef stew

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, carrot beef stew. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Heat the oil in large lidded casserole dish, brown the meat really well in batches, then set aside. Add the onion and carrots to the dish, give them a good browning, then scatter over the flour and stir. Tip the meat and any juices back into the dish and give it all a good stir. Pour over the Guinness and crumble in the stock cube.

Carrot beef stew is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Carrot beef stew is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have carrot beef stew using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot beef stew:
  1. Take 1/4 beef steak
  2. Take Cooking oil
  3. Get Soy sauce
  4. Take to taste Salt
  5. Make ready 3 tomatoes
  6. Get 1 Onion
  7. Prepare Black pepper
  8. Take Coriander
  9. Take Carrots
  10. Take Ginger
  11. Take Garlic

Beef works really well for slow cooked stew dishes and it has a melt in the mouth texture that is bursting with flavour. This makes a super delicious winter warmer or a great main at a dinner party. Add another tbsp oil to the pan and stir in the onion and carrots. Mix all the ingredients together for the dumplings.

Steps to make Carrot beef stew:
  1. Boil your meat with salt and black pepper till its tender
  2. Add your cooking oil fry it to golden brown, add your grated garlic ginger and chopped onions then saute them to golden brown
  3. Add the chopped tomatoes, sliced carrots and soy sauce simmer for a few minutes till it makes a fine paste
  4. Sprinkle your chopped coriander on top and serve when hot

Add another tbsp oil to the pan and stir in the onion and carrots. Mix all the ingredients together for the dumplings. Return the beef to the pan, then stir through the tomatoes and wine. Once the liquid has been absorbed, add the stock, bay leaves and a splash of Worcestershire sauce. Heat a large saucepan with the oil.

So that is going to wrap this up with this special food carrot beef stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!