Shredded Beef for Tacos/Burritos
Shredded Beef for Tacos/Burritos

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shredded beef for tacos/burritos. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Shredded Beef for Tacos/Burritos is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Shredded Beef for Tacos/Burritos is something which I have loved my whole life.

Browse new releases, best sellers or classics & Find your next favourite book Looking For Beef Taco? We Have Almost Everything on eBay. Remove roast from slow cooker, reserving juice. Use as filling to tacos, burritos, enchiladas, quesadillas, or nachos.

To begin with this recipe, we must first prepare a few components. You can cook shredded beef for tacos/burritos using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shredded Beef for Tacos/Burritos:
  1. Get 1/2 kg beef (I used beef forequarter)
  2. Take 2 tbsp cooking oil
  3. Prepare To taste salt and pepper
  4. Take 6 cloves garlic, crushed
  5. Get 1 tbsp chilli powder
  6. Make ready 1 tbsp ground coriander seed
  7. Prepare 1 tbsp ground cumin seed
  8. Get 2 bay leaves
  9. Take 2 cinnamon sticks
  10. Get 1 tsp paprika
  11. Get 4 tbsp lime juice
  12. Get 1 cup white wine
  13. Take 1 cup water

Incredibly juicy and tender meat, try this Taco Shredded Beef Recipe! Use for tacos, burritos, enchiladas, taco bowls or salads, nachos, or tostadas. Serve the meat shredded in warm tortillas with your favorite toppings for the BEST summer tacos. TRENDING Recipe Video on Reluctant Entertainer!

Instructions to make Shredded Beef for Tacos/Burritos:
  1. Season beef generously with salt and pepper.
  2. In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes.
  3. Add all the dry spices, wine, water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred.
  4. Shred the beef with two forks.
  5. Serve wrapped in a tortilla along with favourite taco/burrito fillings.

Serve the meat shredded in warm tortillas with your favorite toppings for the BEST summer tacos. TRENDING Recipe Video on Reluctant Entertainer! We heat the beans and add a layer to each previously heated flour tortilla, add meat, cheese, onion, a little lemon juice, and roll up to taste these delicious shredded beef burritos. Tips SLOW COOKER SHREDDED BEEF FOR BURRITOS — Slow cooked shredded beef with diced chilies, taco sauce and spices. Perfect for burritos, tacos and more!

So that’s going to wrap it up for this special food shredded beef for tacos/burritos recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!