Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, foil wrapped salmon with rice & asparagus. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Food, beds, collars, toys & more for your dog. Place salmon fillet on center of each foil piece. Sprinkle with lemon pepper seasoning salt and salt; top with chives. Spoon rice mixture around each fillet.
Foil Wrapped Salmon with Rice & Asparagus is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Foil Wrapped Salmon with Rice & Asparagus is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have foil wrapped salmon with rice & asparagus using 5 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Foil Wrapped Salmon with Rice & Asparagus:
- Get rice pilof mix(any brand)
- Take 4 salmon steaks
- Prepare Fresh or frozen asparagus tips
- Prepare Lemon pepper
- Prepare Cooking spray oil
Fold foil length wise to seal. Prepare rice according to package instructions. Prepare rice according to package instructions. Put a salmon steak on top of rice.
Steps to make Foil Wrapped Salmon with Rice & Asparagus:
- Prepare rice according to package instructions.
- Spray 4 sheets of aluminum foil with cooking spray
- Put 1/2c prepared rice into center of foil & pat down into a rectangle
- Put a salmon steak on top of rice
- Sprinke lemon pepper on top of salmon steak for flavor
- Top salmon steak with 4-5 asparagus spears
- Fold foil length wise to seal. Then fold or twist ends to seal packet
- Put packets seam side up in large skillet filled 1/2 inch deep with boiling water
- Cover & steam approximately 10 minutes. Checking water level every few minutes & adding water as needed
- Flip packets over & steam another 10 minutes
- Remove from skillet. Carefully open packets (hot).
- Serve with Homemade Tartar Sauce. Enjoy!
Prepare rice according to package instructions. Put a salmon steak on top of rice. Sprinke lemon pepper on top of salmon steak for flavor. Fold foil length wise to seal. Grill Salmon in Foil with Capers.
So that is going to wrap this up with this special food foil wrapped salmon with rice & asparagus recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
