Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tricks to cooking a delicious & tender steak. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Tricks to Cooking a Delicious & Tender Steak is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Tricks to Cooking a Delicious & Tender Steak is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook tricks to cooking a delicious & tender steak using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tricks to Cooking a Delicious & Tender Steak:
- Take 1 Beef
- Prepare 1 Salt and pepper
- Prepare 1 Beef tallow (or vegetable oil, butter)
- Get 1 Your choice of sauce
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Steps to make Tricks to Cooking a Delicious & Tender Steak:
- Take the meat out of the fridge at least 30 minutes before cooking and pound it to tenderize.
- Use your hands to re-shape the meat back into it's original thickness and season with salt and pepper.
- In a pan that is hot enough to cause the beef fat to smoke, cook one side of the meat on a strong heat until browned.
- Flip it over and cook the other side for 1 minute. Then flip over again and cook for another 1 minute to finish. Pour over your choice of sauce and serve.
- I recommend this steak sauce,. - - https://cookpad.com/us/recipes/156773-delicious-but-easy-steak-sauce-in-the-microwave
- By the way, this is the dinner that I made for my husband's birthday.
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So that’s going to wrap this up with this exceptional food tricks to cooking a delicious & tender steak recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
