Beef with Chives
Beef with Chives

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef with chives. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Almost all the Korean Dishes contain meat, but can you name the most famous Korean beef. recipe? Well, it's the amazing Korean Beef. Ingredient: Ingredient: Ingredient: Roll cooked beef in chives, then slice in half crosswise and serve with beets. To begin with this particular recipe, we must first prepare a few components.

Beef with Chives is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Beef with Chives is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook beef with chives using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef with Chives:
  1. Take To taste Beef slices, marinate with salt and pepper
  2. Prepare slices Garlic
  3. Make ready 1 tbsp wine
  4. Take 1 pack round chives

Roll cooked beef in chives, then slice in half crosswise and serve with beets. Serve immediately, with boiled potatoes and dill, if desired. For more information on preparing beef, see Bill's post on How to Slice and Velvet Beef for stir fries. Garlic Chive Whipped Butter: Softened butter whipped with minced fresh chives and garlic, served with warm bread or rolls.

Instructions to make Beef with Chives:
  1. Heat a wok then add cooking oil.
  2. Stir fry beef quickly until the color changes. Remove
  3. Add a little water and wine. Cook it until half way then add beef.
  4. Mix well. Then serve.
  5. In same saute garlic then chives.

For more information on preparing beef, see Bill's post on How to Slice and Velvet Beef for stir fries. Garlic Chive Whipped Butter: Softened butter whipped with minced fresh chives and garlic, served with warm bread or rolls. Roll cooked beef in chives, then slice in half crosswise and serve with beets. Serve immediately, with boiled potatoes and dill, if desired. For more information on preparing beef, see Bill's post on How to Slice and Velvet Beef for stir fries.

So that is going to wrap it up with this exceptional food beef with chives recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!