Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chilly spinach. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Chilly Spinach is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chilly Spinach is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook chilly spinach using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chilly Spinach:
- Prepare 1 Bunch Spinach
- Get 1 Onion
- Prepare 1 Tomato grated
- Make ready 4 Chillies
- Get 2 TBS Cooking oil
- Take 1/2 cube beef stock
- Make ready 1/4 tsp Barbeque spice
- Get 1/4 tsp Rajah mild
- Get 1/4 Steak n chop spice
- Prepare 1 TBS Minestrone soup
- Get 1 TBS chilly vegetable soup
Print this Recipe Share this page: Post navigation. Heat your oil over a low heat in a wide frying pan. Add the spinach and thoroughly mix the oil into the spinach leaves with a wooden spoon. Heat a wok until it just starts smoking.
Instructions to make Chilly Spinach:
- Rinse your Spinach clean thoroughly
- Chop your onion and your chilles
- Put your pot on the stove and pour the cooking oil to warm then once it is warm you can add your onion and chilies
- While it is frying on the stove, chop all of your Spinach
- Then stir your pot once the onion change colour the add your beef stock and spices and stir once it's all mixed then add your tomato then stir and cover the pot for a minute.
- Open the pot and stir then add your Spinach once added stir again and cover and it is busy cooking leave it for 5 minutes covered.
- Stir and taste that all the ingredients are all mixed well and the Spinach is cooked and don't cover the pot, cook it open
- While the pot is cooking prepare your soup thickeners mix them in a small cup of water then pour it to the Spinach pot and let it cook and decrease the stove temperature to let the pot simmer for few minutes
- Once the Spinach is cooked it can be served with any meal but I like it with veggies and Chicken.
Add the spinach and thoroughly mix the oil into the spinach leaves with a wooden spoon. Heat a wok until it just starts smoking. Add the tomatoes, wine and oregano to the frying pan and stir to combine. Add ground beef; break up and brown for a few minutes. Add crushed tomatoes, coconut milk (optional), honey (optional), and all seasonings.
So that’s going to wrap this up with this exceptional food chilly spinach recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!