Sauteé potato and beef
Sauteé potato and beef

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sauteé potato and beef. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sauteé potato and beef is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sauteé potato and beef is something that I have loved my entire life.

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To get started with this recipe, we must prepare a few components. You can cook sauteé potato and beef using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sauteé potato and beef:
  1. Take Beef (make small balls then boil)
  2. Get 400 g minced beef
  3. Take Salt
  4. Get Pepper
  5. Take 2 tsp starch
  6. Take Ingredients
  7. Prepare 2 potato (cut small then fried)
  8. Prepare 2 cloves garlic (finely chopped)
  9. Take 2 shallots (finely chopped)
  10. Prepare 1 red chilli
  11. Get 2 tbsp sweet soy sauce
  12. Make ready 1 tbsp soy sauce
  13. Take Salt
  14. Take Pepper
  15. Take Sugar
  16. Prepare Cooking oil

Heat a pan, fry the peeled potatoes then set aside. Heat a pan, add some oil, fry garlic and shallots until golden brown. Bring the meatballs in, add other seasonings, followed with potatoes. Add some beef broth to have more sauce.

Steps to make Sauteé potato and beef:
  1. Boil a water, then bring the beef to boil. Drain and let it cool. Leave the boiled water for later.
  2. Heat a pan, fry the peeled potatoes then set aside
  3. Heat a pan, add some oil, fry garlic and shallots until golden brown.
  4. Bring the meatballs in, add other seasonings, followed with potatoes. Add some beef broth to have more sauce.
  5. Let it cooked and absorb all the ingredients. Last, add some sliced chilli for fragrant

Bring the meatballs in, add other seasonings, followed with potatoes. Add some beef broth to have more sauce. Heat a pan, fry the peeled potatoes then set aside Heat a pan, add some oil, fry garlic and shallots until golden brown. Bring the meatballs in, add other seasonings, followed with potatoes. Add some beef broth to have more sauce.

So that’s going to wrap this up for this exceptional food sauteé potato and beef recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!