Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, creamy black pepper steak with ugali n greens. #authormarathon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon Athena Wakecu Nairobi, Kenya. Beef in the usual stewed or choma way sometimes gets boring. When I want to dress it up a bit, there's no sweeter n easier recipe than to do it this way. Recipe of Favorite Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon.
Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook creamy black pepper steak with ugali n greens. #authormarathon using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon:
- Prepare 150 ml Fresh cooking cream
- Get 500 g beef. Pick a tender cut. Cut into stripes or thin slices
- Get 2 large Onions cut into rings
- Prepare 4 tbsp oil
- Get 100 ml Red Wine (u can also use malt beer)
- Take 150 ml beef stock
- Make ready Salt
- Get Ginger and Garlic - Crushed
- Get Black pepper to your taste
This can be made without alcohol if you. In this episode, we are going to cook a Creamy Pepper Sauce for your choice of steak. A steakhouse classic, this creamy pepper sauce with juicy steak is a match made in heaven. This creamy pepper pasta with steak strips is the ultimate comfort food recipe.
Instructions to make Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon:
- In a large heavy sufuria, add cooking oil over medium heat.
- Add the strips of meat and cook each side through. - (If you are like me n believe meat just has to be preboiled to cook well, then this part will take less than five mins in total. Otherwise take time to let the meat cook if it is raw)
- Next, add Salt, Onions, Ginger n Garlic and finally Black pepper and cook for 2 or 3 minutes. Til onion is translucent. (Be prepared to have a bout of sneezing-thanks to blackpepper ginger combi)
- Add stock, and bring to a boil, then add Wine and let it simmer for 5 minutes or so. This will reduce the sauce and cook off the alcohol. - It will also allow the spices to fully incorporate into the meat.
- Lastly, add cooking cream and cook for a further 5 minutes for the sauce to reduce some more and then thicken. You can cook longer if you want it to thicken even more.
- Remove from heat and Serve hot.
A steakhouse classic, this creamy pepper sauce with juicy steak is a match made in heaven. This creamy pepper pasta with steak strips is the ultimate comfort food recipe. Tender strips of beef cooked together with mushroom, red onion, cream and peppercorns to make a delicious sauce. You can use a cheaper cut of beef, such as flank or skirt steak, making it the perfect cost effective mid week meal. Plus it is so simple to.
So that is going to wrap this up with this exceptional food creamy black pepper steak with ugali n greens. #authormarathon recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
