Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mini beef parmesan. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Mini Beef Parmesan is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mini Beef Parmesan is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook mini beef parmesan using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mini Beef Parmesan:
- Make ready Make the mini beef patties
- Make ready 2 pounds ground beef
- Prepare 1-1/2 tablespoons Italian seasonings
- Get 2 tablespoons dehydrated onions
- Get As needed pink Himalayan salt
- Make ready As needed ground black pepper
- Make ready Parmesan cook
- Prepare 20 ounces Parmesan and Romano cheese spaghetti sauce
- Prepare 25 teaspoon grated Parmesan cheese divided
- Take 2 cups mozzarella cheese shredded
- Make ready 1/4 cup chives
- Make ready 2 tablespoons sugar
- Prepare 3 tablespoons water for jar
Sprinkle tops with a teaspoon of Parmesan cheese each. Add the sauce on top of the cheesy patties. Add water and sugar to the empty jar. Mini Beef Parmesan This is a double cooked meal.
Instructions to make Mini Beef Parmesan:
- Spread the ground beef out thin. Get the Italian spices. When you spread it out use a paper towel to absorb excessive amounts of oil and moisture from the raw beef.
- Add the spices. Cut into squares. According to your local butcher it's according how much moisture they put into the meat to make it weigh more. So I re-blotted it as a formed patties
- Played them out and started a heat outside. Put them on an open flame and over hot coals cooked till flavored with smoke and mostly done.
- Move from the pan and bagged till tomorrow for dinner.
- Preheat oven 400°Fahrenheit. Get the sauce. Layer a bottom of a baking pan with the mini patties. Sprinkle tops with a teaspoon of Parmesan cheese each.
- Add the sauce on top of the cheesy patties. Add water and sugar to the empty jar. Put the lid on and shake, pour the contents of jar over all the sauce in pan. Add mozzarella cheese and chives.
- Put into the oven for 1 hour. Let rest 15 minutes serve. I hope you enjoy!!!
Add water and sugar to the empty jar. Mini Beef Parmesan This is a double cooked meal. Here is how you achieve it. You need of Make the mini beef patties. Review this recipe Review this recipe Add Photo.
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