Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, french dressing beef jerky. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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French Dressing Beef Jerky is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. French Dressing Beef Jerky is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook french dressing beef jerky using 2 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make French Dressing Beef Jerky:
- Prepare As needed salted beef see my recipe
- Get 2 tablespoons French dressing
Ingredients of French Dressing Beef Jerky. Prepare As needed of salted beef see my recipe. Ingredients of French Dressing Beef Jerky. You need As needed of salted beef see my recipe.
Instructions to make French Dressing Beef Jerky:
- Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing.
- I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.
Ingredients of French Dressing Beef Jerky. You need As needed of salted beef see my recipe. I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Ingredients of French Dressing Beef Jerky.
So that is going to wrap it up with this exceptional food french dressing beef jerky recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
