美極牛肉 (Maggi Beef)
美極牛肉 (Maggi Beef)

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, 美極牛肉 (maggi beef). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

美極牛肉 (Maggi Beef) is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. 美極牛肉 (Maggi Beef) is something that I’ve loved my whole life. They are nice and they look fantastic.

S.) Braised Beef Rib with Wine Sauce 清炒合時田園蔬 Fried Seasonal Vegetable 菌菇苦茶油麵線 (豬肉來源地:台灣Imported from Taiwan) Braised Thin Noodle with. Beef Ball With Bean Curd/ 時菜陳皮牛肉球. Mirin Sweet Seasoning 味淋 Steamed Beef Meatball with Bean Sheet 鮮竹牛肉球. Sauteed Shredded Duck Meat with Bean Sprout and Yellow.

To get started with this recipe, we have to first prepare a few components. You can cook 美極牛肉 (maggi beef) using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 美極牛肉 (Maggi Beef):
  1. Get 250 g x Beef (牛小排) Can be More
  2. Prepare Some Mint Leaves (薄荷葉)
  3. Get Marinated Sauce
  4. Make ready Some Maggi Sauce (美極汁)
  5. Prepare Some Soy Sauce
  6. Get Some Sugar
Steps to make 美極牛肉 (Maggi Beef):
  1. Marinate Beef for 30 mins
  2. Pan fry Beef
  3. Add Mint Leaves before putting onto dish

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