Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, winter warmer chowder. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Winter Warmer Chowder is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Winter Warmer Chowder is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook winter warmer chowder using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Winter Warmer Chowder:
- Make ready 200 kg potatoes
- Make ready 1 large onion
- Make ready 1 cup sweetcorn
- Make ready 400 grams gammon steaks or cooking bacon
- Prepare 1 stock chicken
- Prepare 2 pints cold water
- Get 1 tbsp oil
- Make ready 1 pinch salt and pepper
- Make ready 1 blender
For when the weather turns cold, and the nights' draw in, here are some of Delia's recipes to fill your kitchen with the aromas of autumn and winter. Butter Bean, Bacon and Parsley Soup. Colourful, flavourful winter warmers to get you through the coldest months without piling on the pounds. Carrot, turmeric and watercress soup Carrot, turmeric and watercress soup This healthy spiced carrot soup uses peppery watercress, fresh ginger and turmeric for a bit of winter zing.
Instructions to make Winter Warmer Chowder:
- finely chop the onion add to frying pan with the oil and gently fry, remove from pan and set aside,
- cut up the bacon/gammon into bite size pieces and add to the frying pan which you removed the onion from again gently fry and set aside with the onion but in separate bowls,
- peel and wash the potatoes and cut them up into small cubes add to a large saucepan along with the water and stock cube, the water should just cover the potatoes, place lid on the pan bring to the boil and then reduce to simmer so the potatoes are just about tender,
- add the sweet corn and onion wait a couple of minutes to warm up the sweetcorn then turn off the heat,
- then you need to spoon about half the mixture into a large bowl then blend it until smooth, return back to the pan which you removed it from, then mix all together,
- add the bacon you set aside, season to taste give one last stir, then serve it up with crusty bread.
Colourful, flavourful winter warmers to get you through the coldest months without piling on the pounds. Carrot, turmeric and watercress soup Carrot, turmeric and watercress soup This healthy spiced carrot soup uses peppery watercress, fresh ginger and turmeric for a bit of winter zing. Just before Christmas, I was sent a lovely Winter Warmer Hamper from Ainsley Harriott, containing lots of lovely treats as well as some of the World Kitchen Cup Soup range. I'd never tried the soups before but we do quite often buy the cous cous from the same range. To be honest, I've not had a cup soup since.
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