Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, beef koftey. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beef koftey is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Beef koftey is something which I have loved my entire life.
Free UK Delivery on Eligible Orders Check Out Beef on eBay. Fill Your Cart With Color today! Making kofta is an ancient way of grilling ground meat. Aromatic and savory spices are added to the meat and it is shaped around a skewer for grilling.
To get started with this particular recipe, we have to first prepare a few components. You can cook beef koftey using 27 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Beef koftey:
- Prepare List 1 for kofta
- Take 1 kg beef qeema
- Make ready 3 Pyar chopped
- Make ready 15 hri mirch choped
- Take 1 pothi Lehsan chopped
- Prepare 2 inch ka tukra adrak chopped
- Take Hasb e zaika namak
- Prepare 2 tbsp kuti lal mirch
- Take 3 tbsp heapful sabat dhaniya
- Prepare 2 tbsp pisa zeera
- Make ready 5 tbsp besan
- Make ready 1 anda
- Get 2 tbsp ghee
- Prepare Oil for deep fry
- Get List 2 for gravy
- Take 2 pyaz
- Take 2 timater
- Take 10 hri mirch
- Take 1 cup dahi
- Get 2 tbsp lehsan adrak paste
- Make ready Hasb e zaika namak
- Get 2 tbsp lal pisi mirch
- Get 1 tbsp pisa dhaniya
- Make ready 1 tsp haldi powder
- Take Aik bunch hra dhniya barek kta
- Prepare 1 tsp pisa grm masala
- Take 1 cup Oil
Squash the tomatoes into the liquidizer, peel and add the ginger, and trim and add the spring onions. Add half the chilli, the coriander stalks, turmeric, honey, curry paste and coconut milk, then blitz until combined. Pour into the kofta pan, bring to the boil, then simmer and season to taste. Mix beef mince, parsley, garlic, cumin, coriander, cinnamon, nutmeg, cloves, cardamon, turmeric, salt and pepper in a large bowl until well combined.
Steps to make Beef koftey:
- Sb se pehle 1 dish mein qeema dalein
- Ab is me list 1 ki tmam ishiya dal kr achi trha qeemey ko atey ki trha gondh lein
- 20 min is qeemey ko rest se or apne mrzi k size ki balls bna len
- 20 min is qeemey ko rest se or apne mrzi k size ki balls bna len
- 1 krhayi mein oil grm krein or 1 by 1 balls ko low flame pr dark brown fry kr len
- 1 pan mein oil dein pyaz ko light brown fry kren
- Ab ye pyaz timater hri mirch or dahi ko bareek grind kr len
- Ab tmam spices lehsan adrak or dahi dal kr achi trha msala bhonein yahan tk k oil oper a jye
- Ab fried balls is masalaey mein dal dein.apni mrzi k mutabik jitna shorba rkhna he utna pani dal lein
- Shorbey ko achi trha josh dein ta k kacha pan door ho jye.hra dhaniya or grm masala dal kr flame off kr dein
Pour into the kofta pan, bring to the boil, then simmer and season to taste. Mix beef mince, parsley, garlic, cumin, coriander, cinnamon, nutmeg, cloves, cardamon, turmeric, salt and pepper in a large bowl until well combined. You can thread them onto presoaked wooden skewers at this stage if you like. Mix all the ingredients together in a large mixing bowl and season well. Would you like any vegetables in the recipe?
So that’s going to wrap it up with this special food beef koftey recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
