Best beef pot roast ever-crockpot
Best beef pot roast ever-crockpot

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, best beef pot roast ever-crockpot. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Best beef pot roast ever-crockpot is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Best beef pot roast ever-crockpot is something that I’ve loved my whole life.

Browse new releases, best sellers or classics. Free delivery on eligible orders Compare the best deals for Slow Cooker! Updated daily deals If you love to use your Crockpot, this crockpot roast beef will definitely be a recipe you want to add to your meal rotation. This slow cooker chuck roast is easy, only uses a few ingredients, can be made with or without vegetables and will always get rave reviews.

To get started with this particular recipe, we have to prepare a few components. You can have best beef pot roast ever-crockpot using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Best beef pot roast ever-crockpot:
  1. Take 2.5-3 lb boneless chuck roast
  2. Prepare 1/2 cup balsamic vinegar
  3. Take 1-1.5 cup lower sodium beef broth
  4. Prepare 2 bay leaves
  5. Make ready 1 tbsp dry rosemary
  6. Take 1 tbsp garlic powder
  7. Prepare 1 tbsp onion powder
  8. Get 1 tbsp corn oil (for searing meat)
  9. Make ready Salt & Pepper meat before searing

Heat the oil in a pan. Sear / brown seasoned meat on both sides. Add balsamic vinegar and beef broth and deglaze the pan. Stir in the rosemary, garlic and onion powder.

Instructions to make Best beef pot roast ever-crockpot:
  1. Heat the oil in a pan. Sear / brown seasoned meat on both sides.
  2. Remove meat. Add balsamic vinegar and beef broth and deglaze the pan.
  3. Stir in the rosemary, garlic and onion powder. Bring to boil.
  4. Place 2 bay leaves on bottom of crockpot. Place seared meat on top. Pour in the liquid from the pan. Liquid needs to come up to just below the top of the meat…. 3/4 the way up the meat.
  5. Cook on high for 3-4 hours or low for 6-8 hours
  6. Remove meat to platter. Thicken the gravy and serve with mashed potatoes.

Add balsamic vinegar and beef broth and deglaze the pan. Stir in the rosemary, garlic and onion powder. Pour in the liquid from the pan. Liquid needs to come up to just below the top. Beef pot roast is Sunday dinner at its best.

So that’s going to wrap this up with this exceptional food best beef pot roast ever-crockpot recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!