Rice & Beef Casserole
Rice & Beef Casserole

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rice & beef casserole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Fill Your Cart With Color today! Rice is the seed of the grass species Oryza sativa (Asian rice) or less commonly Oryza glaberrima (African rice).

Rice & Beef Casserole is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Rice & Beef Casserole is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook rice & beef casserole using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rice & Beef Casserole:
  1. Get 2 cup Water
  2. Take 1 cup Uncooked White or Brown Rice
  3. Take 1 lb Ground Beef
  4. Get 1 medium Onion, chopped
  5. Prepare 2 tbsp Seasoned Salt
  6. Get 1 tsp Ground Black Pepper
  7. Prepare 1 tsp Dried Thyme
  8. Get 1 tsp Dried Oregano
  9. Prepare 1 tsp Dried Parsley
  10. Prepare 1 can Cream of Mushroom Soup

Rice, (Oryza sativa), edible starchy cereal grain and the grass plant (family Poaceae) by which it is produced. Rice (Oryza sativa) is a type of [vegetables] and food. In origin, it is a swamp grass. It is eaten as staple food in many parts of Asia.

Steps to make Rice & Beef Casserole:
  1. Add the rice and water to a sauce pan and cook rice using package instructions. Set aside.
  2. Meanwhile, add the ground beef, onion, seasoned salt, pepper, thyme, oregano and parsley to a large pan, set on medium high heat. cook untill ground beef is browned. Drain. reduce heat to low.
  3. Add the rice and cream of mushroom soup to the ground beef mixture. mix, let simmer until heated all the way through, and serve.

In origin, it is a swamp grass. It is eaten as staple food in many parts of Asia. It is grown in warm parts of the world, mainly Asia, Africa, northern Italy, and the west coast of North America. Find recipes for rice pudding, Thai coconut rice, Mexican rice, pilau rice and lots more. Very few food staples have the same global reach as rice - just about every country has a delicious dish involving rice somewhere within its cuisine.

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