Beans, Peas, Rice, and Beef
Beans, Peas, Rice, and Beef

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beans, peas, rice, and beef. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Browse new releases, best sellers or classics. Free delivery on eligible orders Looking For Rice & Peas? We Have Almost Everything on eBay. Instructions to make Beans, Peas, Rice, and Beef : Brown the beef with the onions, salt, pepper, and garlic.

Beans, Peas, Rice, and Beef is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Beans, Peas, Rice, and Beef is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beans, peas, rice, and beef using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beans, Peas, Rice, and Beef:
  1. Take 15 ounce can of field peas with snaps
  2. Prepare 15 ounce can of pink beans
  3. Get 1-1/3 pound ground sirloin
  4. Prepare 1 cup rice
  5. Get 15 ounce beef broth
  6. Get 1 cup water
  7. Make ready 1 teaspoon kosher salt
  8. Prepare 1/2 teaspoon ground white pepper
  9. Prepare 1/2 teaspoon granulated garlic powder
  10. Take 1/2 small onion diced
  11. Prepare 1 tablespoon sugar
  12. Take 1 teaspoon smoked paprika
  13. Take 1 teaspoon Hungarian paprika or Spanish paprika

Add the broth, water, peas, and beans then bring to a boil. When it boiling add the rice. Take the lid off the rice, add the peas, mix it all up and give it just a few more minutes. Finely slice the remaining chilli and the coriander leaves and scatter them over the curry, dollop with yoghurt, then serve with lemon wedges, poppadoms and the rice, beans and peas.

Steps to make Beans, Peas, Rice, and Beef:
  1. Brown the beef with the onions, salt, pepper, and garlic.
  2. Add the broth, water, peas, and beans then bring to a boil. When it boiling add the rice. Add the sugar, Hungarian paprika, and smoked paprika.
  3. Cook covered stirring occasionally. When the rice is done let rest covered undisturbed for 10 minutes.
  4. Serve I hope you enjoy!

Take the lid off the rice, add the peas, mix it all up and give it just a few more minutes. Finely slice the remaining chilli and the coriander leaves and scatter them over the curry, dollop with yoghurt, then serve with lemon wedges, poppadoms and the rice, beans and peas. The beef and beans are seasoned with chili powder, tomatoes, and garlic, along with onions and peppers. Serve this dish with hot cooked rice or quinoa. Ground turkey may be used in the recipe for a leaner bean mixture.

So that’s going to wrap it up with this special food beans, peas, rice, and beef recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!