One pan steak, potatoes & broccoli
One pan steak, potatoes & broccoli

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, one pan steak, potatoes & broccoli. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

One pan steak, potatoes & broccoli is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. One pan steak, potatoes & broccoli is something that I have loved my whole life. They are nice and they look wonderful.

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To begin with this recipe, we must first prepare a few ingredients. You can have one pan steak, potatoes & broccoli using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make One pan steak, potatoes & broccoli:
  1. Prepare flank steak or strip steak, cut into strips
  2. Prepare baby potatoes (cut in 1/2 or 1/4)
  3. Prepare olive oil
  4. Prepare butter
  5. Make ready cloces garluc, minced
  6. Make ready thyme
  7. Prepare fresh rosemary
  8. Make ready oregano
  9. Get S&p
  10. Get Crushed red pepper flakes
  11. Prepare broccoli, chopped
  12. Prepare Marinade
  13. Take light sodium soy sauce
  14. Prepare olive oil
  15. Take hot sauce
  16. Prepare Black pepper

But turning a traditional family favorite into. Juicy steak and crisp-golden potatoes are pan-seared and cooked to perfection with a luscious garlic, herbs and butter sauce. The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. Sprinkle with salt, pepper and garlic powder.

Instructions to make One pan steak, potatoes & broccoli:
  1. In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil & 1 tbs butter. When butter is melted, add potatoes & broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside
  2. In same skillet, add remaining 2tbs of butter, garlic & red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side.
  3. Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat & serve.

The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. Sprinkle with salt, pepper and garlic powder. If you don't have a skillet that is completely oven-proof, you can use a regular metal or ceramic baking dish. If you're looking for an easy and healthy dinner recipe, this one pan garlic herb steak and potatoes is what you need! If feeds a family on a sheet pan in the oven and the steak comes out perfectly cooked with a side of crispy herbed potatoes.

So that’s going to wrap it up with this special food one pan steak, potatoes & broccoli recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!