Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, one pan steak, potatoes & broccoli. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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One pan steak, potatoes & broccoli is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. One pan steak, potatoes & broccoli is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook one pan steak, potatoes & broccoli using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make One pan steak, potatoes & broccoli:
- Prepare flank steak or strip steak, cut into strips
- Get baby potatoes (cut in 1/2 or 1/4)
- Prepare olive oil
- Make ready butter
- Make ready cloces garluc, minced
- Get thyme
- Prepare fresh rosemary
- Prepare oregano
- Make ready S&p
- Take Crushed red pepper flakes
- Prepare broccoli, chopped
- Make ready Marinade
- Prepare light sodium soy sauce
- Prepare olive oil
- Make ready hot sauce
- Prepare Black pepper
But turning a traditional family favorite into. Juicy steak and crisp-golden potatoes are pan-seared and cooked to perfection with a luscious garlic, herbs and butter sauce. The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. Sprinkle with salt, pepper and garlic powder.
Instructions to make One pan steak, potatoes & broccoli:
- In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil & 1 tbs butter. When butter is melted, add potatoes & broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside
- In same skillet, add remaining 2tbs of butter, garlic & red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side.
- Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat & serve.
The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. Sprinkle with salt, pepper and garlic powder. If you don't have a skillet that is completely oven-proof, you can use a regular metal or ceramic baking dish. While steak is cooking, chop the veggies. Add steak to potatoes - Remove steak from marinade and nestle it in the center of the potatoes.
So that’s going to wrap this up for this exceptional food one pan steak, potatoes & broccoli recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
