Mississippi Style Pot Roast
Mississippi Style Pot Roast

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mississippi style pot roast. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Mississippi Style Pot Roast is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Mississippi Style Pot Roast is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mississippi style pot roast using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mississippi Style Pot Roast:
  1. Take 2-3 lb beef roast (I prefer sirloin tip)
  2. Take 2 tbsp olive oil
  3. Take to taste pepper
  4. Make ready 1 stick unsalted butter
  5. Take 1 package dry au jus gravy mix
  6. Take 1 package dry ranch dressing mix
  7. Take 5-6 peperoncini peppers
  8. Prepare 1/8 cup peperoncini brine
  9. Get All purpose flour (for the gravy)

They are nice and they look wonderful. Mississippi Style Pot Roast is something that I've loved my whole life. To begin with this particular recipe, we have to first prepare a few ingredients. Mississippi Style Pot Roast step by step.

Steps to make Mississippi Style Pot Roast:
  1. Preheat the olive oil in a skillet, season the meat with pepper and then sear it on all sides.
  2. Add the seared roast to your slow cooker, fat side up.
  3. Sprinkle the au jus and ranch mixes and then place the stick of butter on top of the roast.
  4. Place the peperoncinis around the roast, in regular intervals.
  5. Pour the brine around the edges or even on top, if you like.
  6. Cook on low for 7-8 hours.
  7. Once it's done, remove it to a plate so it can rest.
  8. Pour the liquid into a sauce pan, add flour a teaspoon at a time, stir briskly with a whisk and simmer on low until it thickens into a rich gravy.
  9. Serve with rice or mashed potatoes and a vegetable of your choice. Enjoy!!

To begin with this particular recipe, we have to first prepare a few ingredients. Mississippi Style Pot Roast step by step. Preheat the olive oil in a skillet, season the meat with pepper and then sear it on all sides. Add the seared roast to your slow cooker, fat side up. Sprinkle the au jus and ranch mixes and then place the stick of butter on top of the roast.

So that’s going to wrap this up for this special food mississippi style pot roast recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!