Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, tapsilog. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tapsilog is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Tapsilog is something that I’ve loved my entire life. They are nice and they look fantastic.
The name was derived from the ingredients. The beef jerky is known as "Tapa", garlic fried rice is called "Sinangag", and the Filipino term for egg is "Itlog" - thus TapSiLog. The word "TapSiLog" is a combination of its ingredients. "Tap" from "Tapa" which is the beef and the main part of this popular dish, "Si" which is " Sinangag " or fried rice, and "Log" from "Itlog" or the sunny side up eggs. Tapsilog is a popular Filipino all-day breakfast meal consisting of beef tapa, fried egg, and garlic fried rice.
To begin with this particular recipe, we must first prepare a few components. You can have tapsilog using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tapsilog:
- Prepare sirloin beef
- Make ready Egg
- Make ready Marinade
- Get salt
- Get ground pepper
- Take vinegar
- Get soy sauce
- Make ready sugar
- Make ready garlic (grated)
- Take cooking oil
- Make ready Garlic Fried Rice
- Take garlic (grated)
- Prepare rice (day old)
In Tagalog, a restaurant that primarily serves tapa is called a tapahan, tapsihan or tapsilugan. According to some sources, tapsilog and tapsihan are colloquial slang words. Tapsilog is an abbreviation from the combination of beef tapa, garlic fried rice (sinangag), and fried egg (itlog). So with this combination you end up with tap-si-log.
Instructions to make Tapsilog:
- Mix salt, pepper, vinegar, soy sauce, sugar and garlic
- Tenderize and slice sirloin into strips
- Add to marinade and leave for 30 mins to overnight
- Saute garlic until golden brown
- Saute rice then added sauted garlic
- Fry egg
- Saute marinaded beef
Tapsilog is an abbreviation from the combination of beef tapa, garlic fried rice (sinangag), and fried egg (itlog). So with this combination you end up with tap-si-log. This is traditionally a breakfast meal. Tapsilog is a slang (which later became an accepted name) for a meal consisting of tapa (cured beef similar to beef jerky), sinangag (garlic fried rice), and pritong itlog (fried egg). "Kuya, where is the cooking video?" Sorry guys, there is no video for this post. My beautiful wife prepared this delicious meal for me.
So that’s going to wrap this up for this exceptional food tapsilog recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
