Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy peasy shepherd's pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Easy Peasy Shepherd's Pie is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Easy Peasy Shepherd's Pie is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have easy peasy shepherd's pie using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Peasy Shepherd's Pie:
- Prepare 1 lb Ground beef
- Prepare 2 can Corn
- Make ready 2 cup Mashed potatoes
- Prepare 1 cup Chicken broth
- Take 1 small Can of tomato sauce
- Take 1/2 stick Butter
And then there's that cheesy mashed potato crust that's just to die for! Shepherd's pie is firm family favourite when it comes to comfort food. I most often make mine with minced lamb or even beef (which technically makes it a Cottage pie). A few weeks a go I had some left over roast lamb, from a roast dinner.
Steps to make Easy Peasy Shepherd's Pie:
- Heat oven to 425°F
- Cook ground beef in frying pan. Once cooked, stir in tomato sauce. Let simmer.
- Cook mashed potatoes with butter and chicken broth.
- Drain corn.
- In a casserole dish, place ground beef on the bottom. Next, spread two cans of corn. Lastly, spread the mashed potatoes on top.
- Bake for 20 minutes.
I most often make mine with minced lamb or even beef (which technically makes it a Cottage pie). A few weeks a go I had some left over roast lamb, from a roast dinner. My brother-in-law and his wife were visiting us from Canada so I thought I would treat them to a good old English roast. When both my boys were living at. My partner is coeliac so cook in a different way now.
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