cottage pie
cottage pie

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cottage pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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cottage pie is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. cottage pie is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook cottage pie using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make cottage pie:
  1. Get 2 lb beef mince
  2. Take 5 large potatos
  3. Prepare 1 large onion
  4. Prepare 1 can carrots
  5. Prepare 1 can peas
  6. Take 2 stock oxo,s

Tasty cottage pie with parsnip mash. Cottage pie is a classic dish that comes from the UK and Ireland. What are the origins of cottage pie? Originally, cottage pie was made as a way to use up leftover meat.

Steps to make cottage pie:
  1. peel potatos, chop and add to water in pan and bring to boil.
  2. light fry mince and onion, then add oxo,s and boiling water and stir.
  3. simmer potatoes for 15mins, drain and mash with butter.
  4. add peas and carrots to mince and stir.
  5. preheat oven to gas mark 5
  6. add all the mince mixture to required dish, then place mash on top of mince and evenly spread across the top.
  7. place in oven gas mark 5 for 15mins, then once removed from oven serve with choice of your own food.

What are the origins of cottage pie? Originally, cottage pie was made as a way to use up leftover meat. A pie dish would be lined at the sides and bottom with mashed potato. Heat the oil in a large frying pan over medium high heat. Add the onion, garlic and carrot and cook over a medium heat until soft.

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