My Crispy Salt & Pepper Beef Strips 😘
My Crispy Salt & Pepper Beef Strips 😘

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my crispy salt & pepper beef strips 😘. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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My Crispy Salt & Pepper Beef Strips 😘 is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. My Crispy Salt & Pepper Beef Strips 😘 is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook my crispy salt & pepper beef strips 😘 using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make My Crispy Salt & Pepper Beef Strips 😘:
  1. Prepare 400 grams Beef (I used leftover beef brisket)
  2. Prepare 1 liter Veg oil emough to deep fry
  3. Take 3 egg whites in a bowl
  4. Make ready 1 small cup of Cornstarch/ Corn flour
  5. Get 1/4 tsp Cayenne Pepper powder
  6. Take 1 tsp Dried Paprika powder
  7. Make ready 1/2 tsp Black Pepper (I used tellicherry)
  8. Get 1/2 tsp Sea Salt

When the oil is really hot, dip the piece of beef into the egg white then into the flour mix, then into the hot oil. When drained add to serving plate add a little pinch of Salt & pepper and sprinkle all over. Finally, in every pack, they add a little blue sachet of salt, so you can season and shake for the perfect taste. INGREDIENTS: Potato, Sunflower Oil, Sachet Of Salt.

Instructions to make My Crispy Salt & Pepper Beef Strips 😘:
  1. In a saucepan or chip pan, heat up the oil, about 1 & 1/2 inch deep
  2. Put your corn starch into a mixing bowl
  3. Add the cayenne pepper
  4. Then add the sea salt, pepper, paprika and mix it all together
  5. Cut, or if cooked, pull off long shaped beef. It's easy when already cooked
  6. Crack the eggs and just keep the white into a bowl
  7. When the oil is really hot, dip the piece of beef into the egg white then into the flour mix, then into the hot oil. Repeat this with 5 or 6 pieces at a time, and using a drain spoon, scoop them out and let drain on kitchen paper.
  8. When drained add to serving plate add a little pinch of Salt & pepper and sprinkle all over.
  9. Serve with a crispy salad, and wraps and a lemon peppery sauce made with sour cream.

Finally, in every pack, they add a little blue sachet of salt, so you can season and shake for the perfect taste. INGREDIENTS: Potato, Sunflower Oil, Sachet Of Salt. Store in a cool, dry place. Add as little or as much of the salt as you like and give. My Crispy Salt & Pepper Beef Strips 😘 Yum yum!!!#Beef.

So that’s going to wrap this up for this exceptional food my crispy salt & pepper beef strips 😘 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!