Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, thai inspired ground beef with cucumber salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Thai inspired ground beef with cucumber salad. Thai inspired ground beef with cucumber salad Sheena L. Thai inspired ground beef with cucumber salad step by step. Mix panko, Tom yum paste, soy sauce, fish sauce, cilantro paste, basil paste, shallots and garlic in a large bowl.
Thai inspired ground beef with cucumber salad is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Thai inspired ground beef with cucumber salad is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook thai inspired ground beef with cucumber salad using 22 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thai inspired ground beef with cucumber salad:
- Take Ground beef (in patty form or not)
- Prepare 1/2 cup panko or tempura breading mix
- Prepare 2 tbsp Tom yum chilli paste
- Take 2 tsp fish sauce
- Take 1 tbsp soy sauce
- Prepare 3 shallots, minced
- Prepare 2 garlic cloves, smashed
- Make ready 2 tbsp cilantro paste (Peruvian)
- Take 2 tbsp basil paste (Peruvian)
- Take 1 pound ground beef
- Make ready Vegetable oil for frying
- Take Cucumber salad
- Prepare 1 garlic clove, smashed
- Prepare 2 small chilli peppers
- Prepare 3 tbsp brown sugar
- Make ready Juice from 1 lemon
- Get 2 tbsp fish sauce
- Get 1/2 cup water
- Make ready 1 large cucumber, sliced thinly
- Make ready 1/2 big red onion, minced
- Prepare to taste Sesame oil,
- Take to taste Fresh mint, basil, cilantro,
Thai inspired ground beef with cucumber salad step by step. Mix panko, Tom yum paste, soy sauce, fish sauce, cilantro paste, basil paste, shallots and garlic in a large bowl. Form into patties for frying. (You can also choose to let the ground beef crumble instead of forming distinct patties). Thai inspired ground beef with cucumber salad instructions.
Steps to make Thai inspired ground beef with cucumber salad:
- Mix panko, Tom yum paste, soy sauce, fish sauce, cilantro paste, basil paste, shallots and garlic in a large bowl. Mix and let stand for 5 minutes.
- Add 1 pound of ground beef to bowl. Mix well. Form into patties for frying. (You can also choose to let the ground beef crumble instead of forming distinct patties). Recipe is enough for around 20 small patties. Cover with plastic and refrigerate for 30 minutes.
- For the dressing, pound garlic, chilies and half the sugar with a mortar and pestle. Add the liquid ingredients and stir. Add dressing to sliced cucumbers and onion. Add sesame oil to taste and set aside.
- Work with a heavy pan over medium heat. Cook patties in oil until golden brown.
- Serve patties with cucumber salad. Spoon extra dressing over patties. Garnish with fresh cilantro, mint and basil.
Form into patties for frying. (You can also choose to let the ground beef crumble instead of forming distinct patties). Thai inspired ground beef with cucumber salad instructions. Mix panko, Tom yum paste, soy sauce, fish sauce, cilantro paste, basil paste, shallots and garlic in a large bowl. Form into patties for frying. (You can also choose to let the ground beef crumble instead of forming distinct patties). Thai inspired ground beef with cucumber salad instructions.
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