Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, steak bites, eggs, & hashbrowns. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Steak bites, eggs, & hashbrowns is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Steak bites, eggs, & hashbrowns is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook steak bites, eggs, & hashbrowns using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Steak bites, eggs, & hashbrowns:
- Prepare steak bites
- Make ready eggs
- Make ready large idaho potatoes
- Prepare avacado oil
- Get basil
- Prepare green onions
Set the steak aside on a dish to rest. Reduce the heat under the pan to medium and add the egg (or eggs). Remove from the pan and place on top of the steak to serve. Sirloin steak: My basic carbonara has bacon or pancetta, but I leave it out for this steak version.
Steps to make Steak bites, eggs, & hashbrowns:
- In a large deep frying pan, add oil till it completely covers the bottom of pan, preheat and cook with med-high heat. Chop up sweet basil and green onions, and grate potatoes.
- Use about 4tsp of oil on top of the steak. Mix in some chopped basil and green onion. Add garlic salt for flavor. Cook in broiler for about 4 min. On each side. Lower your rack.
- Prepare eggs, I chose sunny side up. So all I did wan grease the pan with avocado oil, used med-low heat. Cracked 4 eggs individually, and dumped each one into pan one by one.
- Start potatoes and Steak at the same time. After you flip the hash browns and steak after four min, Start the eggs. Everything will be finished together in about four min.
Remove from the pan and place on top of the steak to serve. Sirloin steak: My basic carbonara has bacon or pancetta, but I leave it out for this steak version. I like to use sirloin because it's thin and cooks fast in a hot pan. Here is how you can achieve that. Set the steak aside on a dish to rest.
So that’s going to wrap it up with this exceptional food steak bites, eggs, & hashbrowns recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
