Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, red bean and ground beef stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Red Bean and Ground Beef Stew is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Red Bean and Ground Beef Stew is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook red bean and ground beef stew using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Red Bean and Ground Beef Stew:
- Prepare 2 pound ground beef
- Take 15 ounces red beans
- Prepare 15 ounces diced tomatoes
- Take 1-1/2 pint beef broth
- Prepare 5 leaves bay leaf
- Make ready 1 cup sliced celery leaves included
- Get 1 cup diced onion
- Get 1/4 cup ground paprika
- Get 2 tablespoons maple syrup
- Make ready 2 tablespoons dijon mustard
- Make ready 1 teaspoon salt
- Take 1 teaspoon ground black pepper
- Prepare 2 teaspoon granulated garlic powder
- Make ready 3 tablespoons tomato paste concentrated
- Make ready 1/2 cup heat roasted pepper +1/4 cup juices
- Take To taste cayenne pepper
- Take To taste grated Parmesan cheese
- Get 2 tablespoons capers + 1 tablespoon juices
- Prepare 2 cups canned straw mushrooms drained
- Make ready 1/2 stick butter
Add beef, a few pieces at a time, and shake to coat. Remove with a slotted spoon; set. Red Bean and Ground Beef Stew. Everyone knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise.
Instructions to make Red Bean and Ground Beef Stew:
- Slice the celery, onion, and mushrooms.
- Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef.
- Add all the vegetables to the beef except beans.
- Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes.
- Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well.
- Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!
Red Bean and Ground Beef Stew. Everyone knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. The is that, at the end of the day, we don't always have enough time or energy required for a healthy lifestyle. At the end of the day, most of us want to go home, not to the gym. We want a tasty, greasy burger, not an.
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