Dried beef & green onion ranch cheese ball
Dried beef & green onion ranch cheese ball

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, dried beef & green onion ranch cheese ball. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dried beef & green onion ranch cheese ball is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Dried beef & green onion ranch cheese ball is something that I’ve loved my entire life.

Eat Better Meat With Award Winning Butchery. You can check the meat by taking one strip off and bending it. If the meat bends but doesn't crack or break, you have dried the beef strips. In the case of making dried ground beef, cut the amount of Tender Quick you use to half a tablespoon per pound.

To begin with this particular recipe, we have to prepare a few components. You can have dried beef & green onion ranch cheese ball using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Dried beef & green onion ranch cheese ball:
  1. Prepare 2-8 oz packages of cream cheese (softened)
  2. Get 1/4 cup ranch seasoning mix
  3. Take 1/2 cup dried beef (minced)
  4. Prepare 1/2 cup sliced green onions
  5. Make ready 1/2 cup shredded cheddar cheese
  6. Take 1 tablespoon worstichire sauce
  7. Take 1/4 teaspoon garlic powder

The classic way to serve would be with salad of lettuce and rocket with shavings of parmesan and a drizzle of good olive oil. Dorset Air-Dried beef pairs particularly well with Italian Chianti, French Burgundy. The only separation between these two is the method of how you dried them. Specifically, beef jerkies are smoke or oven dried.

Instructions to make Dried beef & green onion ranch cheese ball:
  1. Mix cream cheese, worstichire, ranch seasoning and garlic powder until throughly blended.
  2. Mix in shredded cheese, dried beef and green onions.
  3. Lay out 2- 12 inch pieces of plastic wrap on the counter making a cross shape and scoop the mixture in the center. Wrap it with the plastic wrap making a ball shape. Refrigerate 2 hours then unwrap and serve on a place with crackers, pretzels or veggies.

The only separation between these two is the method of how you dried them. Specifically, beef jerkies are smoke or oven dried. A air-cured dried beef can be achieved by the help of humid and warm air. How to Make Dried Beef Dried beef [dryed-beef] An alternative name for DUTCH BEEF. BLACK GINGER or WHITE GINGER in the usual form in which they were imported into this country; that is, cleaned and dried in the sun.

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