Bitter melon beef with black bean paste
Bitter melon beef with black bean paste

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bitter melon beef with black bean paste. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Bitter melon beef with black bean paste is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Bitter melon beef with black bean paste is something which I have loved my whole life.

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To begin with this particular recipe, we must prepare a few components. You can cook bitter melon beef with black bean paste using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bitter melon beef with black bean paste:
  1. Take 300 g beef(slice thin)
  2. Make ready 1 bitter melon
  3. Make ready 3 cloves garlic (mince)
  4. Take 1 chili (as u like)can skip
  5. Get 1 tbsp black bean paste
  6. Prepare Cooking oil
  7. Get ✓Beef marinade:
  8. Prepare 1 tbsp soy sauce
  9. Take 1 tbsp cooking oil
  10. Make ready 1 tsp sugar
  11. Prepare 1 tsp cooking wine
  12. Take 1/2 tbsp dark soy sauce
  13. Take 2 tbsp water
  14. Make ready 1 tbsp corn starch
  15. Prepare ✓Sauce thicken:
  16. Prepare 1 tbsp oyster sauce
  17. Make ready 1 tbsp sesame oil
  18. Prepare 1 tbsp corn starch
  19. Get 3 tbsp water

Taste it,off the fire ready to serve. In a high wok add the beef mixture and saute until the meat is halfway cook. Add in the water and bring to a boil and stirring at all time. Heat the olive oil in a frying pan, add the beef and fry it until it is cooked, then set aside.

Instructions to make Bitter melon beef with black bean paste:
  1. Marinade the beef for 30 minutes,set a side. In bowl mix thicken sauce for later use.
  2. Wash the bitter melon, cut it length wise down the middle - - Scrape the seeds out with a spoon - - Thinly slice the melon put some salt and set aside to remove bitter taste for 10 minute, Rinse the salt. - - Boil some water, when the water boiling put in melon to boil for 30second. Drain it put in cold water to prevent over cook
  3. Make hot wok,put some oil fry the beef until half cook take it,set a side.
  4. Fry garlic until fragrance then put in black bean paste,chili fry a while then put back melon and beef. Stir it until all ingredients mix, let it for 2minute. Then pour thicken sauce, fry it until sauce all mixed up. Taste it,off the fire ready to serve.

Add in the water and bring to a boil and stirring at all time. Heat the olive oil in a frying pan, add the beef and fry it until it is cooked, then set aside. Using the same pan, add garlic until you smell the garlic aroma, then add bitter melon. Stir it then add water and black bean. Crecipe.com deliver fine selection of quality Bitter melon and black bean sauce beef recipes equipped with ratings, reviews and mixing tips.

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