Ginisang Corned Beef | My Style | Pinoy Style
Ginisang Corned Beef | My Style | Pinoy Style

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, ginisang corned beef | my style | pinoy style. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious. My Style

To begin with this recipe, we must first prepare a few ingredients. You can have ginisang corned beef | my style | pinoy style using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ginisang Corned Beef | My Style | Pinoy Style:
  1. Take Canned Corned beef
  2. Get Chopped tomatoes (4pcs)
  3. Get Minced garlic (2 clove)
  4. Make ready Chopped red onion
  5. Take Magic Sarap (salt replacement)
  6. Prepare Pepper
  7. Prepare 1/4 cup water
  8. Prepare Cooking oil

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Instructions to make Ginisang Corned Beef | My Style | Pinoy Style:
  1. In a medium heated pan with cooking oil, sauté tomatoes.
    1. Add onion and garlic. Pour 1/4 cup of water. Wait until it is juiced. Ginisang Corned Beef | My Style | Pinoy Style1. Put corned beef, add Magic Sarap and pepper to taste. Wait until it boils and well blended then it's ready to be served. Ginisang Corned Beef | My Style | Pinoy Style

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So that’s going to wrap it up with this exceptional food ginisang corned beef | my style | pinoy style recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!