Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, filipino style carbonara recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Filipino Style Carbonara Recipe is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Filipino Style Carbonara Recipe is something that I’ve loved my entire life.
Check Out Filipino Recipes On eBay. Try this Carbonara Recipe Filipino Style. Let me know what you think. This is a recipe for Pinoy Style Carbonara.
To get started with this recipe, we have to first prepare a few ingredients. You can cook filipino style carbonara recipe using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Filipino Style Carbonara Recipe:
- Get 7-8 strips Bacon
- Get as needed Cooking oil
- Get 500 g Spaghetti
- Make ready 1 pc Beef Cube
- Prepare 1.5 cup All-purpose Cream
- Prepare 6 tbsp grated Parmesan Cheese
- Prepare 1 pc onion; minced
- Make ready 2 cloves garlic; minced
- Get 1/8 tsp ground nutmeg
- Make ready 1 tsp salt
- Get 4 cups water
As we all know Carbonara is a well-known as the silky tender noodles with an extra creamy and cheesy flavorful white sauce. It is a proud food invention from Rome, Italy which became very famous all around the world including the Philippines. Filipinos surely love this Italian recipe; in fact, it is one of foreign dishes that do not miss any of the celebrations. Like our Filipino-style spaghetti and macaroni salad, pasta carbonara is one dish we've adapted from the west to suit our Pinoy tastes.
Steps to make Filipino Style Carbonara Recipe:
- Cook 7-8 strips of Bacon until crispy. Cook in medium heat for 2 minutes. Flip the bacon and cook the opposite side for another 2 minutes. Set aside. Save the bacon grease.
- Cook the spaghetti by pouring the 4 cups of water in a cooking pot. Let it boil. Add a 1 tbsp of cooking oil and add 500 grams spaghetti. Cook for 12 minutes or until al dente. Remove the spaghetti and set aside. Save 1/4 cup of water used to cook the spaghetti.
- Prepare the carbonara sauce by heating 3 tablespoons of bacon grease then saute onion and garlic.
- Once the onion softens, pour 1.5 cup all-purpose cream into the pan. Stir then add 1/4 cup water.
- Add the beef cube, stir well until mixed in to the sauce.
- Put 1/2 of chopped bacon and nutmeg into the sauce then stir.
- Add the cooked spaghetti. Toss until spaghetti gets totally coated with sauce.
- Add the 6 tbsp of Parmesan cheese. Toss and add rest of the bacon.
- Transfer to a serving plate. Serve and enjoy.
Filipinos surely love this Italian recipe; in fact, it is one of foreign dishes that do not miss any of the celebrations. Like our Filipino-style spaghetti and macaroni salad, pasta carbonara is one dish we've adapted from the west to suit our Pinoy tastes. It's traditionally made with pancetta, eggs, and Parmesan cheese along with copious amounts of garlic and fresh parsley. However, although cured meat, such as bacon or ham, is still […] Filipino Style Carbonara Filipino carbonara is a sweet creamy white sauced spaghetti dish. This Carbonara is an easy recipe just composed of bacon tidbits and cheese topped on fettuccini pasta then with a simple sauce mixture.
So that’s going to wrap it up for this exceptional food filipino style carbonara recipe recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
